Job Overview
Employment Type
Internship
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career Development
training programs
Employee Discounts
flexible scheduling
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, committed to providing exceptional experiences to its clients and employees alike. With a strong presence in various sectors including education, healthcare, sports and entertainment, and business dining, Aramark emphasizes the importance of service, innovation, and sustainability. The company holds a firm dedication to fostering an inclusive and equitable work environment where every team member is valued and empowered to succeed. Aramark's extensive resources and nationwide network enable it to deliver quality services with a personal touch, ensuring customer satisfaction and operational excellence across all its locations.
The Production Baker role at Aramark is an exciting opportunity for individuals passionate about baking and culinary arts. In this role, you will be responsible for producing a variety of baked goods by faithfully following standardized recipes and production guidelines. You will have the chance to experiment with diverse baking techniques and flavors, using state-of-the-art equipment such as ovens, cookers, and mixers. This position is not only about baking but also about maintaining high standards of food safety, hygiene, and workplace safety. You will be trusted with tasks such as preparing ingredients through quantifying, weighing, blending, and chopping while ensuring adherence to all sanitation protocols. Aramark values its employees’ health and safety, so you will work within established safety procedures and utilize personal protective equipment as necessary.
The role requires strong organizational skills to set up and manage your workstation efficiently and a proactive approach to maintaining cleanliness and sanitization of your tools and environment. Besides your technical baking skills, you will provide excellent customer service, maintaining a friendly and approachable demeanor with guests, customers, and coworkers. Aramark fosters a culture that supports growth and development, offering extensive training programs to help you advance your baking skills and career prospects. This role offers a collaborative and empowering workplace where your creativity and dedication can thrive.
Joining Aramark means becoming part of a team that prioritizes equity, diversity, and inclusion, reflecting the company’s commitment to fair treatment and opportunities for all employees regardless of background. Aramark encourages career growth by providing internships, student opportunities, and flexible work arrangements in some departments. The company also invests heavily in ongoing training and leadership development, ensuring you have the tools to reach your fullest potential. Make an impact with your passion for baking and be part of a company with a global footprint that cares about its people and the communities it serves.
The Production Baker role at Aramark is an exciting opportunity for individuals passionate about baking and culinary arts. In this role, you will be responsible for producing a variety of baked goods by faithfully following standardized recipes and production guidelines. You will have the chance to experiment with diverse baking techniques and flavors, using state-of-the-art equipment such as ovens, cookers, and mixers. This position is not only about baking but also about maintaining high standards of food safety, hygiene, and workplace safety. You will be trusted with tasks such as preparing ingredients through quantifying, weighing, blending, and chopping while ensuring adherence to all sanitation protocols. Aramark values its employees’ health and safety, so you will work within established safety procedures and utilize personal protective equipment as necessary.
The role requires strong organizational skills to set up and manage your workstation efficiently and a proactive approach to maintaining cleanliness and sanitization of your tools and environment. Besides your technical baking skills, you will provide excellent customer service, maintaining a friendly and approachable demeanor with guests, customers, and coworkers. Aramark fosters a culture that supports growth and development, offering extensive training programs to help you advance your baking skills and career prospects. This role offers a collaborative and empowering workplace where your creativity and dedication can thrive.
Joining Aramark means becoming part of a team that prioritizes equity, diversity, and inclusion, reflecting the company’s commitment to fair treatment and opportunities for all employees regardless of background. Aramark encourages career growth by providing internships, student opportunities, and flexible work arrangements in some departments. The company also invests heavily in ongoing training and leadership development, ensuring you have the tools to reach your fullest potential. Make an impact with your passion for baking and be part of a company with a global footprint that cares about its people and the communities it serves.
Job Requirements
- Background in baking or similar role
- Knowledge of baking procedures and health standards
- Food safety certification
- Basic math skills
- Strong communication skills
- Ability to perform physical tasks like lifting, bending, pushing, pulling, walking, and standing
- Willingness to wear personal protective equipment and uniforms
- Commitment to food safety and hygiene protocols
Job Qualifications
- Background in baking or similar role
- Knowledge of baking procedures and compliance with health standards
- Food safety certification required
- Strong communication skills in both written and verbal forms
- Basic mathematical skills and numeracy
- Ability to perform physical tasks such as lifting, bending, and standing for extended periods
- Familiarity with personal protective equipment and uniform use
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- Set up workstation with required baking supplies and equipment
- Prepare ingredients including quantifying, weighing, blending, and chopping
- Use baking equipment like ovens, cookers, and mixers safely
- Adhere to food safety and hygiene protocols including sanitizing work areas and tools
- Provide excellent customer service with a friendly and professional demeanor
- Follow Aramark safety regulations and designated security protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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