Production Baker

Keller, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

training programs

Career development opportunities

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, dedicated to providing exceptional customer experiences across various industries including education, healthcare, sports, and business sectors. With a commitment to sustainability, inclusion, and ethical practices, Aramark strives to make a positive impact on the communities it serves and on the environment. The company values diversity and fosters a culture where every employee has the opportunity to reach their full potential. Known for its comprehensive employee development programs, supportive work environment, and dedication to safety and quality, Aramark is an ideal place for individuals passionate about food services and culinary excellence.

The Production Baker role at Aramark is an exciting opportunity for individuals who love to create and innovate with baked goods. As a vital part of the Food Services Team, the Production Baker is responsible for producing a wide variety of baked products by following standardized recipes and production guidelines. This role involves preparing ingredients, operating baking equipment such as ovens, cookers, and mixers, and ensuring adherence to safety and hygiene protocols. The Production Baker must demonstrate proficiency in baking techniques, ingredient handling, and maintaining a sanitary work environment.

In addition to baking, this role emphasizes customer service, requiring the baker to maintain a positive and friendly demeanor when interacting with guests, coworkers, and clients. Safety is paramount, and Aramark enforces strict safety regulations, including food safety and sanitation standards, to protect both employees and customers. The role also demands physical endurance, including the ability to lift, bend, stand for long periods, and comply with wearing Personal Protective Equipment (PPE) and uniforms as necessary. This position is ideal for candidates with a baking background who seek a dynamic, safe, and supportive workplace where they can grow their culinary skills and contribute to Aramark's commitment to excellence and inclusivity.

Job Requirements

Experience in baking or similar role
Food safety certification required
Basic math and numeracy proficiency
Strong communication skills
Physical ability to lift, bend, push, pull, and stand for extended periods
Willingness to wear PPE and designated uniforms
Adherence to food safety and sanitation protocols

Job Qualifications

Background in baking or similar role
Knowledge of baking procedures, benchmarks, and health standards compliance
Food safety certification required
Basic mathematical skills and numeracy
Effective written and verbal communication skills
Ability to work well with others and maintain professionalism during interactions

Job Duties

Produce a range of baked goods in accordance with standardized recipes and production guidelines
Set up workstation with required baking supplies and equipment
Quantify, weigh, blend, and prepare ingredients for baking
Use baking equipment such as ovens, cookers, and mixers safely
Adhere to safety precautions when handling utensils like knives
Store food according to food safety policies and procedures
Sanitize work areas, equipment, and utensils after each use
Provide excellent customer service with a friendly attitude
Follow Aramark safety regulations including food safety and sanitation standards
Secure company property by observing designated security protocols