You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Dunkin Donuts is a leading franchise in the quick-service restaurant industry, specializing in coffee and baked goods. Established as a household name, Dunkin Donuts has built a reputation for offering a variety of delicious products ranging from donuts and pastries to breads and beverages. The company prides itself on quality, customer satisfaction, and maintaining a clean and safe environment for both employees and patrons. As a globally recognized brand with a large network of stores, Dunkin Donuts offers a dynamic and engaging workplace for individuals passionate about food preparation and customer service. The company supports its workforce with comprehensive training... Show More
Job Requirements
- ability to stand for extended periods
- ability to lift and handle heavy bags of ingredients up to 50 pounds
- experience working with hot ovens and baking equipment
- flexibility to work in a fast-paced environment
- good manual dexterity
- ability to follow safety and sanitation procedures
Job Qualifications
- high school diploma or equivalent
- previous baking experience preferred but not required
- knowledge of baking techniques and procedures
- ability to operate baking machinery safely
- strong attention to detail
- ability to follow precise recipes and guidelines
- good physical stamina
- strong work ethic and reliability
Job Duties
- Make and bake a variety of baked goods including pies, cookies, pastries, cakes, and bread
- operate ovens and baking equipment to ensure proper temperatures and cooking
- monitor ingredient inventory and order supplies as necessary
- organize ingredient storage in an efficient manner
- maintain cleanliness of baking tools, workstations, and utensils to ensure a safe work environment
- regularly evaluate baked products to ensure quality in appearance, texture, and taste
- adhere to food safety and health department standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: