Job Overview
Employment Type
Full-time
Benefits
Professional work environment
Opportunities for growth and advancement
team-oriented culture
Comprehensive training programs
Employee Discounts
Job Description
Gibsons Restaurant Group is a renowned hospitality establishment known for its commitment to delivering exceptional dining experiences through a strong emphasis on hospitality, quality, value, and family. As a collection of distinguished restaurants, Gibsons Restaurant Group prides itself on maintaining a welcoming atmosphere where guests feel valued and well-cared for. The group is dedicated to providing excellent food and beverage service that meets high standards of professionalism and warmth, reflecting its four core beliefs. With an established reputation in the dining industry, Gibsons continues to attract both local patrons and visitors who seek memorable culinary experiences in comfortable yet upscale... Show More
Job Requirements
- High school diploma or GED preferred
- Six months to one year of experience serving in a restaurant preferred
- Ability to effectively communicate verbally with customers and other staff in fast-paced environment
- Ability to do basic math
- Ability to follow instructions and procedures
- Must be of legal age to serve alcohol
- Must have strong customer service skills
- Ability to maintain poise and positive personality when under pressure
Job Qualifications
- High school diploma or GED preferred
- Six months to one year of experience serving in a restaurant preferred
- Ability to effectively communicate verbally with customers and other staff in fast-paced environment
- Ability to do basic math
- Ability to follow instructions and procedures
- Must be of legal age to serve alcohol
- Must have strong customer service skills
- Ability to maintain poise and positive personality when under pressure
Job Duties
- Serve customers as part of a team by anticipating their needs, initiating conversation, offering assistance and advice, remembering that the customer is always right
- Perform private dining room set-up, running side work and closing duties
- Have extensive knowledge of the private dining menu and wine list, including specials
- Check identification to ensure customers meet minimum age requirements for consuming alcoholic beverages
- Participate in table and dining room clean up
- Compute customer checks, operate the POS system and accept payments
- Accurately report tips for each shift
- Maintain dining room safety and sanitation standards
- Be aware of potential hazards such as slipping, tripping, falling or burns
- Arrive for each shift on time and in full uniform
- Attend all pre-shift meetings ready to listen and learn and share ideas
- Avoid leaving work area during peak periods
- Take breaks only when approved by a Manager
- Keep a clean and professional appearance at all times
- Must pass general information and departmental tests
- May perform other duties as assigned
Job Location
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