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Private Chef for Meal Prep in San Francisco Bay Area (Part-Time, 2 Days/Week)
Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
competitive pay
Grocery reimbursement
Kitchen consumables reimbursement
flexible schedule
Health support
Work in a private home
Opportunity for direct client feedback
Job Description
Biospan is a specialized culinary placement service that connects talented chefs with private households looking for high-quality, nutrition-focused home cooking. With a clientele comprising busy families, entrepreneurs, and performance-driven professionals, Biospan emphasizes the use of premium organic ingredients, smart preparation methods, and consistent culinary execution. The company's philosophy is rooted in simplicity and wellness, striving to translate complex dietary protocols into approachable, delicious meals. This approach ensures clients receive meals that not only satisfy their taste buds but also support their health goals effectively. Biospan's dedication to health-conscious cooking involves close collaboration between chefs and in-house nutrition experts, allowing for... Show More
Job Requirements
- At least three years of professional kitchen experience
- Private chef experience preferred
- Strong organisational skills discretion and punctuality
- A spotless methodical approach to kitchen hygiene
- Active chef insurance a clear background check and a valid driving licence
- Genuine interest in nutrition ancestral functional eating and granular ingredient quality
- Comfort working with detailed guidelines including macros micronutrients sourcing standards while cooking delicious satisfying food
Job Qualifications
- Three years of professional kitchen experience with private chef experience preferred
- Strong organisational skills discretion and punctuality
- Methodical approach to kitchen hygiene and cleanliness
- Genuine interest in nutrition ancestral functional eating and granular ingredient quality
- Comfort working with detailed guidelines including macros micronutrients and sourcing standards while cooking delicious satisfying food
- Active chef insurance and valid driving licence
- Clear background check
Job Duties
- Plan and cook meals tailored to the household guided by Biospan nutrition menus
- Prepare around 4 dinners per week plus lunches for two people
- Manage shopping and inventory with a focus on organic pasture-raised wild and low-tox ingredients
- Portion and label meals in glass containers for easy reheating
- Use filtered water and non-toxic cooking methods as requested
- Keep the kitchen clean and organised
- Adapt to preferences accommodate intolerances including gluten-free and update a simple log each cook day
- Communicate clearly with the client and Biospan so expectations stay aligned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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