Private chef assistant

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $25.00
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Work Schedule

Day Shifts
Night Shifts
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Benefits

Flexible Schedule
Shift availability
growth potential
Competitive hourly pay
Opportunity to work in a luxury culinary environment

Job Description

PRIVÉ Culinary Concierge is a distinguished luxury meal-prep and private dining service located in Las Vegas. The company specializes in creating bespoke, chef-prepared meals tailored specifically for high-net-worth individuals. With expertise extending beyond residential services, PRIVÉ also caters to aviation clients, corporate wellness initiatives, and exclusive high-profile events. This unique positioning in the luxury gastronomic market highlights PRIVÉ’s commitment to exceptional quality, creativity, and personalized service. As a luxury culinary establishment, PRIVÉ Culinary Concierge operates with a dedication to delivering impeccable dining experiences, blending culinary artistry with unparalleled client discretion and professionalism.

We are currently seeking a motivated and relia... Show More

Job Requirements

  • Previous kitchen or culinary experience preferred
  • Strong willingness to learn, adapt, and grow with a fast-paced team
  • Professional, discreet, and client-focused demeanor
  • Must have a reliable vehicle, valid driver’s license, and proof of insurance
  • Flexible schedule with availability for evenings and weekends as needed
  • Ability to lift and carry up to 30 lbs

Job Qualifications

  • Previous kitchen or culinary experience preferred
  • Strong willingness to learn, adapt, and grow with a fast-paced team
  • Professional, discreet, and client-focused demeanor
  • Must have a reliable vehicle, valid driver’s license, and proof of insurance
  • Flexible schedule with availability for evenings and weekends as needed
  • Ability to lift and carry up to 30 lbs

Job Duties

  • Assist in meal preparation, packaging, and kitchen organization under the guidance of lead chefs
  • Follow recipes and plating standards to ensure consistency and presentation quality
  • Safely and discreetly deliver meals to clients in a timely manner
  • Maintain a clean and organized kitchen environment
  • Uphold PRIVÉ’s standards of professionalism, confidentiality, and client privacy at all times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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