You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
The hiring establishment is a dynamic and customer-focused hospitality venue specializing in gourmet food and beverage services. This company is dedicated to providing an exceptional dining experience characterized by friendly, prompt, and efficient service to all guests and team members. Operating in a high-energy environment where quality and customer satisfaction are paramount, the organization integrates culinary excellence with outstanding guest interaction to ensure that every visitor receives the best possible experience. Typically engaging in a variety of food and beverage service operations, the establishment maintains a structured team environment where collaboration among servers, kitchen staff, and management plays a crucial... Show More
Job Requirements
- Must be at least 21 years of age
- high school diploma or equivalent
- six months experience in gourmet food service preferred
- knowledgeable of food and wine
- must possess excellent interpersonal skills
- ability to earn and maintain a current Food Handlers Card
- ability to earn and maintain TiPS certification
- ability to earn and maintain RBS Certification within 60 days of employment
- available to work required schedule which may include nights, weekends, holiday and overtime as needed
- must be able to acquire and maintain appropriate gaming license
Job Qualifications
- High school diploma or equivalent
- six months experience in gourmet food service preferred
- knowledgeable of food and wine
- must possess excellent interpersonal skills
- ability to earn and maintain a current Food Handlers Card
- ability to earn and maintain TiPS certification
- ability to earn and maintain RBS Certification within 60 days of employment
- available to work required schedule which may include nights, weekends, holiday and overtime as needed
- must be able to acquire and maintain appropriate gaming license
Job Duties
- Provide friendly, fast, and helpful customer service to all guests and team members
- promptly and accurately take beverage and food orders, transmit orders to Culinary team and serve food items to guests
- complete sales to guests including taking money, counting back the appropriate amount of change, correctly processing and validating comps, and appropriate operation of POS System, cash bag or bank
- provide table service to guests according to department standards
- follow appropriate food handling procedures to ensure safe, quality products
- maintain cleanliness/appearance of assigned area, stock/restock supplies and complete side duties according to department standards
- participate as a team member with all servers, bussers, venue hosts, supervisors and kitchen staff in maintaining a smooth and efficient operation
- meet department uniform, appearance and grooming requirements
- must adhere to regulatory, department and company policies
- perform all job duties in a safe and responsible manner
- perform other job related and compatible duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter