You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Sky Terrace Cafe is a vibrant dining establishment known for its commitment to quality food service and exceptional customer experiences. Located in a dynamic and welcoming environment, Sky Terrace Cafe prides itself on maintaining high standards of food preparation and safety, ensuring guests enjoy fresh, safe, and delicious meals every day. This company reflects a culture of teamwork, communication, and continuous improvement, making it a preferred choice for both customers and employees alike. The cafe frequently participates in community and career events to attract passionate and dedicated professionals who want to grow in the culinary field and make a meaningful... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to communicate effectively with team and management
- Willingness to adhere to food safety standards and kitchen protocols
- Physical ability to perform tasks including lifting and standing for long periods
- Reliable attendance and punctuality
- Must be able to follow instructions carefully and maintain professionalism
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or similar kitchen role is advantageous
- Knowledge of Serve Safe and HACCP food safety standards
- Ability to follow instructions and work as part of a team
- Strong communication skills
- Attention to detail in maintaining food quality and kitchen cleanliness
- Basic understanding of kitchen safety and hygiene practices
- Ability to stand for extended periods and perform physical tasks
- Flexibility to work various shifts as required
Job Duties
- Assist the team with daily tasks as directed by supervisor or kitchen manager
- Prepare and portion hot and cold food items including chopping vegetables and preparing sauces
- Communicate effectively with cafe and kitchen managers
- Clean and organize workstations ensuring proper storage or disposal of leftover food
- Set up and stock stations with necessary supplies
- Apply and maintain Serve Safe and HACCP standards for food safety
- Report problems, incidents, or unsafe conditions to management immediately
- Assist with receiving and putting away food orders according to guidelines
- Follow established safety rules and regulations
- Ensure food quality and proper temperature control
- Maintain cleanliness and organization of kitchen and storage areas
- Attend department staff meetings as needed
- Maintain confidentiality of company information
- Perform additional tasks assigned by supervisors to ensure quality food service
- Collaborate with kitchen staff to ensure smooth service and timely food delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: