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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Life insurance
Employee Discounts
Job Description
Sam's Club is a renowned membership-only retail warehouse club that offers its members a wide variety of products and services. With a focus on quality, convenience, and value, Sam's Club operates numerous locations across the United States, providing products ranging from groceries and fresh foods to electronics and household goods. The company prides itself on delivering exceptional customer service, ensuring members have access to high-quality merchandise and an enjoyable shopping experience. At Sam's Club, the culture promotes teamwork, continuous learning, and personal growth, fostering an environment where employees are empowered to contribute to the club's success and their own career... Show More
Job Requirements
- must be 18 years of age or older
- ability to follow recipes and food preparation guidelines
- willingness to multitask and manage time efficiently
- compliance with company policies and procedures
- successful completion of job required trainings and assessments within prescribed time period
- flexibility to work in different areas of the business
- adherence to food safety practices
Job Qualifications
- experience with fresh food
- passion for member satisfaction
- ability to adapt to changing work scenarios
- knowledge of food safety standards and sanitation guidelines
- experience with inventory management
- ability to operate and sanitize kitchen equipment
- effective communication skills
- teamwork and collaboration skills
Job Duties
- ensuring high-quality products are available in our prepared foods area
- ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- preparing and serving ready-to-eat food
- maintaining the sales floor in accordance with company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages
- maintaining a clean, sanitized, and member-ready area
- collaborating with cross-functional teams and helping educate other associates on tools, tasks and resources
- utilizing hand held technology to make immediate business decisions related to production, training, and product quality with the member in mind
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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