
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
health benefits
financial benefits
paid time off benefits
short-term disability
long-term disability
Company Discounts
Military Leave Pay
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide range of products to its members at unbeatable prices. Known for its commitment to quality and value, Sam's Club focuses on providing a superior shopping experience backed by excellent customer service. This company operates numerous locations across the United States, including the store at 4005 Durham Chapel Hill Blvd, Durham, NC, where the environment is fast-paced and team-oriented, fostering a culture of collaboration and continuous improvement. Sam's Club emphasizes a drug-free workplace and upholds high standards of safety and integrity for all employees.
The position of Prepared Meal and Rotisserie Chicken Associate at Sam's Club is a vital role responsible for preparing fresh food items daily by following standardized recipes and food safety protocols. This role involves preparing and serving ready-to-eat foods, particularly the club's popular rotisserie chickens, ensuring they are always available warm and fresh for members. Associates in this position also manage food quality by maintaining shelf cleanliness, monitoring temperature controls, verifying expiration dates, and properly disposing of products that do not meet quality standards.
Beyond food preparation, the associate handles tasks related to wrapping, labeling, and storing merchandise effectively for optimal freshness. The role demands multitasking abilities, especially during busy times, such as assisting members with bakery orders and maintaining a positive, engaging demeanor to enhance customer satisfaction. The associate must bring a passion for fresh food and member satisfaction, coupled with the flexibility to adapt quickly to changing work scenarios.
This position encourages a team-oriented approach with responsibilities that include collaborating cross-functionally, educating team members about tasks and product tools, and leveraging digital technologies to optimize production and customer engagement. The associate operates and sanitizes equipment, adheres strictly to food safety and sanitation standards, manages inventory, and drives area performance by ensuring merchandise quality and proper stock rotation.
Employees in this role are expected to act as brand ambassadors, delivering high-quality service and maintaining a clean, member-ready environment. They must comply with company policies, ethical standards, and safety regulations while continuously seeking innovative solutions to improve processes. Sam's Club offers competitive hourly wages ranging from $17.00 to $25.00, with potential premiums based on schedule, facility, or specific work performed, alongside comprehensive benefits.
The role provides an opportunity not only to contribute to member satisfaction by delivering fresh, quality food products but also to develop professionally through a supportive environment that values innovation, teamwork, and customer focus.
The position of Prepared Meal and Rotisserie Chicken Associate at Sam's Club is a vital role responsible for preparing fresh food items daily by following standardized recipes and food safety protocols. This role involves preparing and serving ready-to-eat foods, particularly the club's popular rotisserie chickens, ensuring they are always available warm and fresh for members. Associates in this position also manage food quality by maintaining shelf cleanliness, monitoring temperature controls, verifying expiration dates, and properly disposing of products that do not meet quality standards.
Beyond food preparation, the associate handles tasks related to wrapping, labeling, and storing merchandise effectively for optimal freshness. The role demands multitasking abilities, especially during busy times, such as assisting members with bakery orders and maintaining a positive, engaging demeanor to enhance customer satisfaction. The associate must bring a passion for fresh food and member satisfaction, coupled with the flexibility to adapt quickly to changing work scenarios.
This position encourages a team-oriented approach with responsibilities that include collaborating cross-functionally, educating team members about tasks and product tools, and leveraging digital technologies to optimize production and customer engagement. The associate operates and sanitizes equipment, adheres strictly to food safety and sanitation standards, manages inventory, and drives area performance by ensuring merchandise quality and proper stock rotation.
Employees in this role are expected to act as brand ambassadors, delivering high-quality service and maintaining a clean, member-ready environment. They must comply with company policies, ethical standards, and safety regulations while continuously seeking innovative solutions to improve processes. Sam's Club offers competitive hourly wages ranging from $17.00 to $25.00, with potential premiums based on schedule, facility, or specific work performed, alongside comprehensive benefits.
The role provides an opportunity not only to contribute to member satisfaction by delivering fresh, quality food products but also to develop professionally through a supportive environment that values innovation, teamwork, and customer focus.
Job Requirements
- Must be 18 years of age or older
- Ability to complete all job required trainings and assessments successfully within prescribed time periods
- Ability to maintain high standards of cleanliness, sanitation and food safety
- Capability to multitask in a fast-paced environment
- Availability to work flexible hours
- Ability to provide excellent customer service
- Willingness to comply with company policies and procedures
Job Qualifications
- High school diploma or equivalent
- Experience in food preparation or food service preferred
- Food handler certification preferred
- Ability to follow recipes and adhere to food safety standards
- Strong communication and teamwork skills
- Ability to operate and maintain kitchen equipment
- Willingness to adapt to changing work scenarios
Job Duties
- Ensuring high-quality products are available in our prepared foods area
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Maintaining the sales floor in accordance with company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Maintaining up-to-date knowledge of product specifications related to prepared food merchandise
- Collaborating with cross-functional teams and helping educate other associates on tools, tasks and resources
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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