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Prepared Meals and Rotisserie Chicken Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $25.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Company Discounts
Tuition Assistance

Job Description

Sam's Club is a leading membership-only retail warehouse club that provides quality products and services at unbeatable prices to millions of members across the United States. Known for its wide selection of fresh foods, household items, electronics, and much more, Sam's Club is part of the Walmart family of companies and prides itself on delivering exceptional value to its customers. The company operates large warehouse-style stores and focuses on offering members a convenient and efficient shopping experience. With a commitment to innovation and excellence, Sam's Club continuously adapts its operations to meet the evolving needs of its members, emphasizing fresh, high-quality products, outstanding customer service, and a supportive, inclusive work environment for its employees. Employment at Sam's Club is typically full-time or part-time with competitive pay and various employee benefits to support work-life balance and career growth. The hourly wage for the Prepared Meal and Rotisserie Chicken Associate position ranges from $17.00 to $25.00, depending on the location and experience, with additional premiums applicable based on schedule and work performed.

The role of Prepared Meal and Rotisserie Chicken Associate at Sam's Club is designed for individuals passionate about fresh food preparation and delivering excellent member experiences. This position focuses on preparing fresh food items daily, including the preparation of rotisserie chicken according to specific recipes and quality standards. Associates in this role are responsible for ensuring merchandise is properly wrapped, labeled, and stored to maintain freshness and safety standards, offering members freshly prepared products for their families. The position often requires multitasking and adaptability under busy conditions, especially when assisting members with bakery orders or other requests. Beyond food preparation, associates contribute to maintaining clean, sanitized, and well-organized sales floor areas, adhering strictly to food safety and handling guidelines. The role demands attention to detail in temperature control, expiration date verification, waste reduction, and equipment sanitation. Teamwork, communication, and flexibility are critical components, as associates collaborate across departments to ensure seamless operations and high standards.

As a Prepared Meal and Rotisserie Chicken Associate, you will apply your skills by following exact product specifications, planning ahead for seasonal variations and mass food production, and managing inventory efficiently. You will also leverage digital tools to enhance productivity and customer engagement, using handheld devices to make real-time decisions about product quality and operations. The role positions you as both a technical expert in food preparation and an ambassador for the department, representing Sam's Club's commitment to member satisfaction and superior quality. Safety, ethics, and compliance with company policies are integral to success in this position.

Sam's Club supports its associates by providing a comprehensive benefits package that includes medical, vision, and dental coverage; financial benefits such as a 401(k) plan, stock purchase options, and company-paid life insurance; paid time off including parental leave and other forms of leave; and other perks like short-term and long-term disability, company discounts, and educational benefits under the Live Better U program. This program offers fully paid education from high school completion to bachelor’s degrees. Sam's Club fosters a drug-free and safe workplace environment, ensuring both employees and members have positive experiences. This job is an excellent opportunity for those who thrive in a fast-paced, customer-focused environment and wish to grow within a reputable and supportive company.

Job Requirements

  • Must be 18 years of age or older
  • Ability to complete all job-required trainings and assessments within prescribed time
  • Commitment to food safety and sanitation guidelines
  • Ability to adapt to changing work scenarios
  • Physical ability to perform duties including standing for long periods
  • Willingness to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Experience in food service preferred
  • Food Handler Certification (Food Safety) preferred
  • Ability to follow recipes and food safety standards
  • Strong organizational and multitasking skills
  • Excellent communication and team collaboration
  • Comfortable using digital tools and technology

Job Duties

  • Ensuring high-quality products are available in prepared foods area
  • Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, disposing of lesser-quality food products
  • Preparing and serving ready-to-eat food
  • Maintaining the sales floor by handling claims and returns, zoning the area, arranging merchandise, identifying shrink and damages
  • Maintaining a clean, sanitized, and member-ready area
  • Collaborating with cross functional teams and educating associates on tools and resources
  • Utilizing handheld technology to make business decisions related to production and quality

Job Criteria

Experience

No experience required


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