Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.00 - $24.40
clock

Work Schedule

Flexible
diamond

Benefits

Store discount
Paid Time Off
Financial wellness
Health support programs
Wellness Support
Team member perks

Job Description

Whole Foods Market is a leading grocery store chain dedicated to nourishing people and the planet by providing fresh, healthy, and sustainably sourced products. More than a grocery store, Whole Foods Market is recognized for its commitment to making a meaningful impact within the communities it serves, funding grants for school gardens, improving access to healthy food in underserved areas, and supporting global initiatives to alleviate poverty. Their mission goes beyond commerce, aiming to set the standards of excellence by revolutionizing the grocery industry while fostering personal growth among team members. Known for its focus on quality and sustainability, Whole Foods Market offers a vibrant and inclusive work environment where team members actively contribute to fostering healthy food habits and sustainable living practices.

The role of a Prepared Foods Team Member at Whole Foods Market involves various responsibilities related to the preparation, counter service, sanitation, and stocking of prepared food products. This position requires adherence to strict food safety and quality protocols while ensuring an exceptional customer experience. Team members are expected to work according to established Standard Operating Procedures, support core company values, and participate in regional and national programs designed to foster collaboration and excellence. The role also emphasizes teamwork and customer engagement, highlighting the importance of clear communication and a strong work ethic. Whole Foods Market provides a fair wage range of $15.00 to $24.40 per hour, commensurate with experience, and offers a comprehensive benefit package known as Whole Benefits to eligible full- and part-time employees. This package includes paid time off, health and wellness support, financial wellness resources, store discounts, and more. Working at Whole Foods Market means being part of a purpose-driven team that not only offers career advancement but also the chance to make a positive impact on local communities and the environment.

Job Requirements

  • Must be able to lift 50 pounds
  • Standing and walking 6-8 hours in an 8-hour work day
  • Hand use including single grasping, fine manipulation, pushing and pulling
  • Ability to perform motions such as bending, twisting, squatting, and reaching
  • Exposure to FDA approved cleaning chemicals
  • Ability to work in a range of temperatures from freezing to above 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • Thorough product knowledge
  • Ability to make an adequate number of recipes per shift based on batch size
  • Capable of accessing information about market conditions and communicating it to customers
  • Understands spoilage and supply waste and how it affects department profits
  • Working knowledge and application of all merchandising expectations within the department
  • Strong to excellent communication skills and willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
  • Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • Understanding of and compliance with Whole Foods Market quality goals

Job Duties

  • Assists with production for all Prepared Foods venues
  • Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • Ensures product meets Whole Foods Market guidelines for quality and preparation
  • Documents waste and spoilage using appropriate forms
  • Ensures product production is performed using correct measuring devices and all recipes are followed
  • Helps customers understand the difference between Whole Foods Market products and products at conventional stores
  • Ensures that walk-ins and freezers are kept clean and well-organized
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Answers phones and pages promptly and courteously

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef