Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
financial wellness programs
Store discount
Health and wellness support
Career development opportunities
Team member perks
Job Description
Whole Foods Market is a leading American supermarket chain known for its dedication to natural and organic foods. Founded in 1980, Whole Foods Market has grown into a prominent player in the grocery industry, committed to nourishing people and the planet. The company thrives on creating meaningful change through various initiatives such as funding grants for school gardens, increasing access to fresh and healthy food in underserved communities, and addressing global challenges like poverty in developing countries. At its core, Whole Foods Market is more than just a grocery store; it is an organization devoted to improving how people eat and live while emphasizing sustainability and community impact.\n\nThe role offered is a member position within the Prepared Foods team, which involves a wide range of supportive duties including food preparation, counter service, sanitation, and stocking. This entry-level position provides an excellent opportunity for personal growth and hands-on experience in a fast-paced environment centered on customer service and teamwork. As a member of the Prepared Foods team, individuals will be responsible for preparing and serving various hot and cold foods such as meats, cheeses, sandwiches, burritos, wraps, salads, and pizza. The job requires proactive product sampling to customers, stocking display cases, rotating products to ensure freshness, and maintaining cleanliness and safety standards throughout seafood, deli, or prepared foods departments.\n\nEmployees in this role are expected to uphold Whole Foods Market's core values, contribute to national and store-wide initiatives, and comply with all health and safety regulations. Working alongside Team Leaders and fellow Team Members, candidates will engage customers directly, provide courteous and efficient service, and assist in the merchandising and inventory processes. This position offers an hourly wage ranging from $15.00 to $24.40 depending on experience, with eligibility for a base rate increase following successful completion of the initial 90 days. Whole Foods Market also provides comprehensive benefits known as "Whole Benefits," tailored to both full-time and part-time Team Members, including paid time off, health and wellness programs, financial support, store discounts, and more. This prepares employees not just for immediate job duties but also fosters long-term career development and satisfaction.\n\nWith no prior retail experience required, this position welcomes individuals passionate about natural foods who want to be part of a company revolutionizing the grocery industry. Candidates must be capable of physical demands such as lifting up to 50 pounds, standing and walking for extended periods, and working flexible schedules including nights, weekends, and holidays. The role also entails safely operating tools and machinery such as knives, box cutters, and electric pallet jacks. By joining Whole Foods Market, employees become part of a community of world-changers committed to ethical business practices and meaningful impact both locally and globally. This is a unique opportunity to contribute to a mission-driven company that values growth, teamwork, and customer delight while fostering an inclusive and respectful work environment.
Job Requirements
- No prior retail experience required
- ability to lift 50 pounds
- ability to stand and walk 6-8 hours in an 8-hour workday
- hand use including single grasping, fine manipulation, pushing, and pulling
- ability to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- exposure to temperatures around 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work flexible schedules including nights, weekends, and holidays
- ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Ability to sell proactively
- basic knowledge of all products carried in department
- strong attention to detail
- excellent communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully
- meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organizational skills
- passion for natural foods and Whole Foods Market mission
- strong work ethic
- ability to work in a fast-paced environment with urgency
- understanding and compliance with quality goals
Job Duties
- Cut, prepare, and serve a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- sample products to customers
- stock hot and cold cases and displays with prepared foods
- check in-stock product dates to ensure freshness and rotate when necessary
- bail and consolidate recyclables
- assist Team Leader in organizing and displaying volume and seasonal items
- complete spoilage, sampling, temperature, and sweep worksheets as required
- assist with periodic inventory checks
- arrive to work station on time, appropriately groomed, dressed, and ready to work
- provide excellent customer service, address customer needs timely, and model suggestive selling techniques
- answer phones and pages courteously
- maximize sales through proper prepping, storing, rotating, stocking, and merchandising
- comply with established procedures including health and safety regulations
- maintain a clean and sanitary working and shopping environment
- perform opening, mid, and closing duties ensuring accuracy of signs and pricing
- immediately report safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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