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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
financial wellness programs
Store discount
Wellness support programs
Team member perks
Job Description
Whole Foods Market is a leading American supermarket chain known for its commitment to natural and organic foods. Established with a strong focus on promoting healthy living and sustainability, Whole Foods Market operates numerous stores nationwide, offering a wide variety of high-quality products that emphasize natural ingredients, organic farming, and environmentally responsible sourcing. The company values integrity, teamwork, and customer satisfaction, striving to create a welcoming shopping environment where customers can find fresh, wholesome foods and ingredients that support a healthy lifestyle. Whole Foods Market is recognized for its dedication to community engagement and environmental stewardship, consistently working to reduce... Show More
Job Requirements
- Must be able to lift 50 pounds
- able to stand and walk 6-8 hours per day
- able to perform hand use motions such as grasping, fine manipulation, pushing, and pulling
- able to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- able to work in temperatures up to 90 degrees Fahrenheit
- able to work in wet and dry conditions
- able to work flexible schedule including nights, weekends, and holidays
- able to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
- no prior retail experience required
Job Qualifications
- Strong communication skills
- ability to work as part of a team
- strong attention to detail
- ability to sell proactively
- ability to learn basic knowledge of all products carried in department
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- effective time management and organization skills
- passion for natural foods and Whole Foods Market’s mission
- strong work ethic and ability to work in a fast-paced environment
- understanding of and compliance with quality goals
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
- assists with periodic inventory checks
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties
- immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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