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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness support programs
Team member perks
Job Description
Whole Foods Market is a leading American supermarket chain known for its dedication to natural and organic foods. Founded in 1980, Whole Foods Market has developed a strong reputation for its high-quality grocery products, commitment to environmental sustainability, and excellent customer service. The company operates stores nationwide and internationally, focusing on providing customers with fresh, healthy, and ethically sourced food options. Whole Foods Market is recognized for fostering an inclusive and supportive work environment that values team collaboration and the holistic well-being of both its customers and employees.
The role of Prepared Foods Team Member at Whole Foods Market inv... Show More
The role of Prepared Foods Team Member at Whole Foods Market inv... Show More
Job Requirements
- Must be able to lift 50 pounds
- Able to stand or walk 6-8 hours per 8-hour shift
- Able to use hands for grasping, manipulation, pushing, and pulling
- Capable of bending, twisting, squatting, and reaching motions
- Exposure to FDA approved cleaning chemicals
- Able to work in temperatures up to 90 degrees Fahrenheit
- Comfortable working in wet and dry conditions
- Availability to work flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- May require use of ladders
- Arrive to scheduled shifts on time
- Appropriately groomed and dressed
- Attend required trainings and meetings
Job Qualifications
- High school diploma or equivalent preferred
- No prior retail experience required
- Ability to sell proactively
- Basic knowledge of department products
- Strong attention to detail
- Excellent communication skills
- Willingness to work as part of a team
- Ability to deliver clear and respectful information to Team Members, customers, and vendors
- Ability to meet customer service expectations
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and Whole Foods Market mission
- Strong work ethic
- Ability to work in a fast-paced environment
- Understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Cut, prepare, and serve a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salads, and pizza
- Sample products to customers
- Stock hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- Check in-stock product dates to ensure freshness and rotate when necessary
- Bail and consolidate recyclables
- Assist Team Leader in organizing and displaying volume and seasonal items
- Complete spoilage, sampling, temperature, and sweep worksheets as required
- Assist with periodic inventory checks
- Arrive to work station on time, appropriately groomed, dressed and ready to work
- Provide excellent customer service, address needs of customers in a timely and effective manner and model suggestive selling techniques
- Maximize sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follow and comply with established procedures including Weights and Measures, health and sanitation, and safe work practices
- Maintain a clean and sanitary working and shopping environment
- Perform opening, mid, and closing duties as assigned
- Report safety hazards and violations immediately
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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