Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness programs
Health support programs
Team member perks
Job Description
Whole Foods Market is a renowned grocery store chain known for its commitment to natural and organic products, emphasizing quality, sustainability, and community impact. As a leader in the grocery industry, Whole Foods Market is much more than just a place to shop for food. The company is dedicated to nourishing people and the planet by improving eating habits, supporting local and global initiatives such as funding school garden grants, providing access to healthy food in underserved food deserts, and contributing to poverty alleviation in developing countries. This mission-driven organization takes pride in its role as a world-changer, setting the standards for excellence and revolutionizing the grocery shopping experience with passion and purpose. Whole Foods Market fosters an environment where employees are encouraged to grow personally and professionally while making meaningful contributions to their communities and beyond.
The position within the Prepared Foods team offers a dynamic role involving preparation, counter service, sanitation, and stocking of various food products. As a team member, you will be vital in providing courteous, efficient, and friendly customer service to ensure a positive company image. The role requires adherence to store procedures and collaboration with the team to maintain operational excellence. Team Leaders in this area spend significant time engaging directly with customers on the floor, supporting teammates, promoting store initiatives, and ensuring compliance with health and safety regulations. This opportunity requires an individual who can work in a fast-paced environment, demonstrate a strong work ethic, and share a passion for natural foods and the broader mission of Whole Foods Market.
The position's duties include cutting, preparing, and serving a variety of hot and cold foods like meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. You will play a role in sampling products to customers, stocking display cases, checking product freshness, and assisting in organizing and merchandising volume and seasonal items. Maintaining cleanliness, completing required documentation such as spoilage and temperature checks, and participating in inventory activities are also key components of the role. The job requires punctuality, proper grooming, and complete engagement in scheduled shifts and training. This role offers an hourly wage ranging from $15.00 to $24.40, commensurate with experience, and includes access to a comprehensive benefits package under the Whole Benefits program. This includes discounts, paid time off, financial wellness, health support programs, and other perks, promoting a balanced and rewarding working environment. Whole Foods Market is an equal opportunity employer committed to fostering diversity and inclusion in the workplace.
The position within the Prepared Foods team offers a dynamic role involving preparation, counter service, sanitation, and stocking of various food products. As a team member, you will be vital in providing courteous, efficient, and friendly customer service to ensure a positive company image. The role requires adherence to store procedures and collaboration with the team to maintain operational excellence. Team Leaders in this area spend significant time engaging directly with customers on the floor, supporting teammates, promoting store initiatives, and ensuring compliance with health and safety regulations. This opportunity requires an individual who can work in a fast-paced environment, demonstrate a strong work ethic, and share a passion for natural foods and the broader mission of Whole Foods Market.
The position's duties include cutting, preparing, and serving a variety of hot and cold foods like meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. You will play a role in sampling products to customers, stocking display cases, checking product freshness, and assisting in organizing and merchandising volume and seasonal items. Maintaining cleanliness, completing required documentation such as spoilage and temperature checks, and participating in inventory activities are also key components of the role. The job requires punctuality, proper grooming, and complete engagement in scheduled shifts and training. This role offers an hourly wage ranging from $15.00 to $24.40, commensurate with experience, and includes access to a comprehensive benefits package under the Whole Benefits program. This includes discounts, paid time off, financial wellness, health support programs, and other perks, promoting a balanced and rewarding working environment. Whole Foods Market is an equal opportunity employer committed to fostering diversity and inclusion in the workplace.
Job Requirements
- Must be able to lift 50 pounds
- standing/walking 6-8 hours during an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform motions such as bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Ability to sell proactively
- ability to learn basic knowledge of all products carried in department
- strong attention to detail
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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