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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
Financial wellness
Health and wellness support programs
Team member perks
Job Description
Whole Foods Market is a leading retailer of natural and organic foods, committed to maintaining the highest standards in product quality and customer service. As an established and well-respected company in the grocery and specialty foods industry, Whole Foods Market prides itself on its dedication to sustainable agriculture, ethical sourcing, and supporting local farmers and businesses. The company offers a dynamic workplace where employees, called Team Members, contribute to creating a positive shopping experience for each customer by upholding the store's core values and facilitating a collaborative team environment. Whole Foods Market offers competitive wages, a comprehensive benefits package called... Show More
Job Requirements
- No prior retail experience required
- must be able to lift 50 pounds
- standing and walking for 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures of up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Ability to sell proactively
- ability to learn basic knowledge of all products carried in department
- strong attention to detail
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Cut, prepare, and serve a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- sample products to customers
- stock hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- check in-stock product dates to ensure freshness and rotate when necessary
- bail and consolidate recyclables
- assist Team Leader in organizing and displaying volume and seasonal items
- complete spoilage, sampling, temperature, and sweep worksheets as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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