Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
flexible scheduling

Job Description

Whole Foods Market is a leading natural and organic foods supermarket renowned for its commitment to high-quality products and sustainable practices. Established with a mission to nourish people and the planet, Whole Foods Market emphasizes not only delivering fresh and healthy food to its customers but also engaging in community-driven initiatives such as funding school garden grants, tackling food deserts, and alleviating poverty in developing regions. With a focus on wellness and environmental stewardship, the company operates grocery stores across the nation and is dedicated to revolutionizing the grocery industry by setting stringent standards of excellence that go beyond being a conventional retailer. Whole Foods Market values personal development among its employees, encouraging growth, meaningful contributions, and involvement in its broader social missions. The culture promotes teamwork, respect, and a passion for natural foods.

The role available at Whole Foods Market centers around the preparation, counter service, sanitation, and stocking of products within its Prepared Foods venues. This entry-level position offers a comprehensive experience of the food retail industry, emphasizing customer interaction, product quality, and operational efficiency. As part of the team, employees are expected to uphold the company’s core values and participate actively in promoting national and regional initiatives. The position requires adherence to all health, safety, and sanitation regulations to ensure a clean and safe shopping environment. Ideal candidates will engage directly with customers, providing courteous, friendly service and demonstrating thorough product knowledge to differentiate Whole Foods Market offerings from conventional stores. They also perform various duties, including assisting with food production, labeling, rotating stock, managing waste documentation, and maintaining cleanliness and orderliness of storage areas such as walk-ins and freezers.

Whole Foods Market supports its team members with competitive hourly wages ranging from $19.00 to $25.40, depending on experience, and offers an array of benefits under the Whole Benefits program. This program provides store discounts, paid time off, financial wellness programs, and health and wellness support tailored to both full-time and part-time employees. New team members who successfully complete their initial 90-day employment period may be eligible for a wage increase. Moreover, the company ensures an inclusive workplace, providing equal employment opportunities regardless of race, gender, sexual orientation, or other legally protected characteristics. This position entails working in a fast-paced retail grocery environment, requiring a strong work ethic, willingness to learn, and the ability to work flexible schedules including nights, weekends, and holidays. Physical demands include lifting up to 50 pounds, standing or walking for extended periods, and using various tools and equipment safely. The role offers a valuable opportunity to join a community-focused company that aims to make a difference in people’s lives and the environment while fostering professional and personal growth.

Job Requirements

  • No prior retail experience required
  • Must be able to lift 50 pounds
  • Ability to stand or walk for 6-8 hours during an 8-hour shift
  • Ability to perform bending, twisting, squatting, and reaching motions
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery

Job Qualifications

  • Strong communication skills
  • Willingness to work as part of a team
  • Ability to deliver information clearly and respectfully
  • Ability to meet customer service standards
  • Ability to follow directions and manage time effectively
  • Passion for natural foods and Whole Foods Market’s mission
  • Strong work ethic and ability to work in a fast-paced environment

Job Duties

  • Assists with production for all Prepared Foods venues
  • Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • Ensures product meets Whole Foods Market guidelines for quality and preparation
  • Documents waste and spoilage using appropriate forms
  • Ensures product production is performed using correct measuring devices and all recipes are followed
  • Helps customers understand the difference between Whole Foods Market products and products at conventional stores
  • Ensures that walk-ins and freezers are kept clean and well-organized

Job Criteria

Experience

Entry Level (1-2 years)


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