Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.00 - $24.40
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a leading grocery retailer specializing in natural and organic products. Established with a commitment to nourishing people and the planet, Whole Foods Market is dedicated not only to providing high-quality food but also to fostering community wellness and sustainable practices. The company engages actively in initiatives that support local and global communities including funding grants for school gardens, improving access to healthy food in underserved areas, and addressing poverty in developing countries. Their holistic approach ensures that working at Whole Foods Market goes beyond just a job; it is a meaningful career where employees can contribute to revolutionary changes in the grocery industry while growing personally and professionally.

This position at Whole Foods Market involves performing a variety of tasks related to the preparation, counter service, sanitation, and stocking of products in the Prepared Foods venues. It requires attention to detail to ensure that all prepared foods meet the company's guidelines for quality, proper labeling, and freshness. The role also emphasizes excellent customer service, promoting Whole Foods Market products, and maintaining a clean and organized work environment in compliance with health and safety regulations. Team Members are expected to work collaboratively, engage with customers meaningfully, and support national, regional, and store programs that align with the company’s mission.

The job is hourly paid, within a range of $15.00 to $24.40, commensurate with the candidate's experience. Whole Foods Market offers a comprehensive benefits package known as "Whole Benefits," which includes options for both full-time and part-time employees. Benefits include store discounts, paid time off, health and wellness support, and financial wellness programs, among others. Entry-level team members who complete their first 90 days successfully may be eligible for a wage increase.

In addition to requiring a strong work ethic and the ability to work in a fast-paced retail environment, the position demands physical stamina including the ability to lift up to 50 pounds and perform tasks involving bending, twisting, squatting, and reaching. Employees must be able to adapt to varying temperatures and work conditions and be capable of using various tools and equipment safely. There is a strong emphasis on effective communication, teamwork, and adherence to company quality and safety standards.

Overall, this position at Whole Foods Market is ideal for individuals passionate about natural foods and sustainability, who are customer-focused and enthusiastic about making a difference in their communities. Whole Foods Market values diversity and inclusion, providing equal employment opportunities irrespective of race, gender, sexual orientation, or disability, ensuring a welcoming workplace committed to fairness and respect.

Job Requirements

  • Must be able to lift 50 pounds
  • In an 8-hour work day, standing/walking 6-8 hours
  • Hand use: single grasping, fine manipulation, pushing and pulling
  • Work requires bending, twisting, squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Exposure to freezing, refrigeration, and high temperature environments
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks and other heavy machinery
  • May require use of ladders

Job Qualifications

  • No prior retail experience required
  • Thorough product knowledge
  • Ability to make an adequate number of recipes per shift based on batch size
  • Capable of accessing and communicating market information to customers
  • Understands spoilage and supply waste effects on department profits
  • Working knowledge and application of merchandising expectations
  • Strong communication skills and teamwork willingness
  • Ability to deliver clear and respectful information
  • Ability to meet customer service expectations
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and company mission
  • Strong work ethic and ability to work in a fast-paced environment
  • Understanding and compliance with quality goals

Job Duties

  • Assists with production for all Prepared Foods venues
  • Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • Ensures product meets Whole Foods Market guidelines for quality and preparation
  • Documents waste and spoilage using appropriate forms
  • Ensures product production is performed using correct measuring devices and all recipes are followed
  • Helps customers understand the difference between Whole Foods Market products and conventional products
  • Ensures that walk-ins and freezers are kept clean and well-organized
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Works all scheduled shifts and attends required trainings and meetings
  • Provides excellent customer service and addresses needs of customers in a timely and effective manner
  • Models suggestive selling techniques
  • Answers phones and pages promptly and courteously
  • Maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising of product
  • Follows and complies with procedures including weights and measures, health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment
  • Maintains equipment in accordance with cleanliness and safety standards
  • Performs opening, mid, and closing duties as assigned
  • Ensures accuracy of signs and pricing
  • Immediately reports safety hazards and violations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef