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Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.50 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
Financial wellness
Health wellness support
Team member perks
Health Insurance
flexible schedule
Job Description
Whole Foods Market is a well-established grocery retailer known for its dedication to providing high-quality natural and organic foods. The company is deeply committed to its mission of improving the way people eat by offering nutritious, fresh products that promote health and well-being. Beyond just a grocery store, Whole Foods Market actively contributes to community welfare by funding grants for school gardens, improving access to healthy food in underserved areas called food deserts, and supporting initiatives aimed at alleviating poverty in developing countries. These commitments reflect the company’s broader purpose to nourish both people and the planet, making a career... Show More
Job Requirements
- No prior retail experience required
- must be able to lift 50 pounds
- standing and walking 6 to 8 hours in an 8-hour workday
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching motions
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- ability to make an adequate number of recipes per shift based on batch size
- capable of accessing information about market conditions and communicating it to customers
- understands spoilage and supply waste and how it affects department profits
- working knowledge and application of all merchandising expectations within the department
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Assists with production for all Prepared Foods venues
- ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- ensures product meets Whole Foods Market guidelines for quality and preparation
- documents waste and spoilage using appropriate forms
- ensures product production is performed using correct measuring devices and all recipes are followed
- helps customers understand the difference between Whole Foods Market products and products at conventional stores
- ensures that walk-ins and freezers are kept clean and well-organized
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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