Prepared Foods General Staff - South End Store

City Market Co-Op is a community-owned grocery store dedicated to offering a wide variety of local, organic, and conventional products at fair prices. Known for its commitment to supporting local food systems and promoting sustainability, City Market Co-Op operates multiple locations that serve as vibrant hubs for customers seeking high-quality, ethically sourced food options. The co-op environment fosters a culture of mutual respect and collaboration among customers, vendors, and staff, emphasizing the importance of community building and shared values. The co-op’s mission centers on providing excellent customer service, promoting healthy living, and supporting the local economy through responsible sourcing and partnerships with local farmers and producers. As a unionized workplace under UE Local 203, City Market Co-Op ensures fair labor practices and a supportive work environment for its employees.

The Prepared Foods Department at City Market Co-Op is seeking enthusiastic General Staff members to join their team. This role is essential in maintaining the smooth operation of the prepared foods section, ensuring that food preparation, display, and eating areas are well stocked, clean, and inviting for customers. With a starting wage of $18.19 per hour, this non-exempt Grade 2 position reports to Prepared Foods Management and is available across all City Market locations. The position offers an excellent opportunity for individuals interested in growing their careers in the culinary and retail food industry within a supportive and community-focused environment.

General Staff members in the Prepared Foods Department play a vital role in delivering exceptional customer service while adhering to the co-op’s standards for food quality and safety. Responsibilities include preparing food using approved recipes and cooking techniques to ensure the highest standards, assisting customers in a timely and friendly manner, and maintaining sanitation standards in all food service areas. Team members collaborate closely with management and other staff to comply with operational procedures related to safety, sales, and security. This position also allows employees to gain hands-on experience and develop a deeper understanding of natural and conventional foods. City Market Co-Op values staff who are eager to learn and contribute to the co-op’s mission of promoting local food systems and sustainability.

Working at City Market Co-Op means becoming part of a team that cherishes its customers, vendors, coworkers, and the broader community. Employees benefit from a strong wellness program that includes free fitness classes and an award-winning Employee Assistance Plan. The co-op supports employee growth and wellbeing through paid volunteer time, comprehensive medical, dental, vision, life, and disability insurance plans, as well as retirement savings options such as a 401k with a 6% match. This role is perfect for individuals passionate about food, community, and making a positive impact through their work in a cooperative business model that prioritizes fair labor and ethical practices.