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Prepared Foods Dishwasher - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $24.40
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
financial wellness programs
Health and wellness support
employee perks

Job Description

Whole Foods Market is a renowned supermarket chain specializing in natural and organic foods, committed to promoting healthy living and sustainability. Founded with a mission to provide the highest quality natural and organic products, the company has grown to become a leader in the retail industry for health-conscious consumers. Known for its strong community involvement and dedication to environmental stewardship, Whole Foods Market fosters a workplace culture that values team collaboration, respect, and inclusivity. The company is dedicated to ensuring a positive shopping experience for its customers while maintaining rigorous health and safety standards throughout its operations. Whole Foods Market... Show More

Job Requirements

  • No prior retail experience required
  • ability to lift 50 pounds
  • able to stand or walk 6-8 hours in an 8-hour workday
  • ability to perform motions such as bending, twisting, squatting, and reaching
  • able to work in wet and dry conditions
  • ability to work flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • exposure to FDA approved cleaning chemicals and temperatures up to 90 degrees Fahrenheit

Job Qualifications

  • Effective time management skills
  • strong communication skills
  • ability to work as part of a team
  • ability to deliver information clearly and respectfully
  • passion for natural foods and Whole Foods Market mission
  • strong work ethic
  • ability to work in a fast-paced environment
  • understanding of quality goals
  • customer service skills

Job Duties

  • Wash, rinse, and sanitize dishes, pots, pans, utensils, and small wares
  • maintain cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assist with kitchen deliveries including proper storage, organization, and rotation of products
  • arrive to work station on time, appropriately groomed, dressed and ready to work
  • work all scheduled shifts and attend required trainings and meetings
  • provide excellent customer service and address needs of customers in a timely and effective manner
  • follow and comply with established procedures including health and sanitation standards
  • maintain equipment in accordance with cleanliness and safety standards
  • perform opening, mid, and closing duties as assigned
  • immediately report safety hazards and violations
  • perform other duties as assigned by leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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