Prepared Foods Dishwasher - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a renowned grocery store that stands out not just for the products it offers, but for its deep commitment to nourishing individuals and the planet. This leading retailer is dedicated to improving how people eat by offering fresh, natural, and organic foods while simultaneously supporting initiatives that make a broader social impact. Whole Foods Market is involved in funding grants for school gardens to educate children about healthy food choices, improving access to fresh and nutritious food in underserved communities referred to as food deserts, and playing an active role in alleviating poverty in developing countries. The company views itself as more than just a grocery store; it is a movement towards creating meaningful change for communities locally and globally. With a team-oriented culture, Whole Foods Market is continually setting standards of excellence and transforming the grocery industry in a way that improves quality of life.

The position offered here is crucial to maintaining the high standards of cleanliness and food safety that Whole Foods Market prides itself on. As a Dishwasher and Kitchen Cleaner, the role involves performing all duties related to washing dishes, pots, pans, utensils, and other kitchen equipment, ensuring these items are sanitized thoroughly to health standards. Beyond dishwashing, this role is instrumental in maintaining the overall cleanliness of the kitchen and back-of-house areas, which includes floors, mats, drains, walls, and shelves. The individual will also assist with kitchen deliveries by properly storing, organizing, and rotating products to support the smooth operation of the food preparation environment. Whole Foods Market employees are expected to embody the company's core values by delivering courteous and efficient service, supporting team and store operating procedures, and consistently promoting national and store-wide initiatives.

This role is an entry-level position that offers full and part-time employment opportunities with an hourly wage range of $18.00 to $25.40, dependent on experience. Whole Foods Market offers a comprehensive Whole Benefits program that includes store discounts, paid time off, financial wellness programs, health and wellness support, and other perks. The company encourages growth and development, offering a base rate increase after successful completion of a 90-day period for eligible team members. Whole Foods Market emphasizes diversity, equal employment opportunity, and fair hiring practices, ensuring candidates are selected based solely on qualifications and business needs.

Ideal candidates will have a passion for cleanliness, strong communication skills, and the ability to work efficiently in a fast-paced team environment. Physical requirements include the ability to lift up to 50 pounds and to work standing or walking for six to eight hours during an 8-hour shift. Comfort working in wet and dry conditions, handling FDA-approved cleaning chemicals, and exposure to temperature extremes typical of kitchen settings is required. Flexibility to work nights, weekends, and holidays is also a necessity, along with the ability to safely use various tools and equipment including knives, box cutters, and heavy machinery such as electric pallet jacks.

Those joining Whole Foods Market will experience a supportive environment where personal and professional growth are encouraged. You will be part of a company that values team members' contributions in making a difference in their community and the world. Every day at Whole Foods Market presents an opportunity to play a vital role in the company’s mission to nourish people and the planet, all while adhering to the highest standards of food safety and customer service excellence.

Job Requirements

  • Must be able to lift 50 pounds
  • standing or walking 6-8 hours per 8-hour work day
  • ability to use single grasping, fine manipulation, pushing and pulling hand motions
  • ability to perform bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • ability to work in temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • No prior retail experience required
  • effective time management skills
  • strong to excellent communication skills
  • ability to work as part of a team
  • passion for cleanliness and natural foods
  • ability to follow directions and procedures
  • ability to meet customer service expectations and standards
  • understanding of and compliance with Whole Foods Market quality goals
  • strong work ethic
  • ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
  • maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assists with kitchen deliveries including proper storage, organization, and rotation of products
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices

Job Criteria

Experience

Entry Level (1-2 years)


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