Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Bend, OR, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $19.50 - $30.20

Work Schedule

Flexible

Benefits

Store discount

Paid Time Off

financial wellness support

Health and wellness programs

Team member perks

Job Description

Whole Foods Market is a leading natural and organic foods supermarket chain dedicated to nourishing people and the planet. With a strong commitment to sustainability and community involvement, Whole Foods Market goes beyond being a grocery store by actively promoting healthy eating, supporting environmental initiatives, and contributing to social causes. The company is recognized for setting high standards in the grocery industry through its dedication to quality, transparency, and innovation in food sourcing. Whole Foods Market prides itself on fostering an inclusive, supportive work environment where Team Members are empowered to grow personally and professionally while making a meaningful impact... Show More

Job Requirements

High school diploma or equivalent
Minimum 12 months retail experience
Ability to lift up to 50 pounds
Ability to stand or walk for 6 to 8 hours in an 8-hour workday
Hand use includes single grasping, fine manipulation, pushing and pulling
Ability to perform bending, twisting, squatting, and reaching motions
Exposure to FDA-approved cleaning chemicals
Ability to work in various temperature environments including freezing and warm conditions
Willingness to work a flexible schedule including nights, weekends, and holidays
Ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other machinery
May require use of ladders

Job Qualifications

Extensive knowledge of Prepared Foods team procedures and policies
Strong organizational and time management skills
Excellent interpersonal, motivational, team building, and customer relationship skills
Ability to teach others in a positive and constructive manner
Solid product knowledge
Advanced understanding of regulatory and safety policies and procedures
Proficient mathematical skills for financial performance and inventory management
Demonstrated decision-making and leadership abilities
Proficiency with email, Microsoft Office, and operations-related applications
Minimum 12 months retail experience

Job Duties

Supervises and delegates tasks to Prepared Foods team members
Works with Prepared Foods Trainer to train team members and build a high-performance team
Assists in training new team members using checklists and training materials
Keeps all cases and shelves clean, well-stocked and properly rotated
Opens and closes department according to established procedures
Ensures all necessary breaks are given
Communicates team concerns to Team Leader and Associate Team Leader
Sets and achieves the highest standards of retail execution
Fosters a positive teamwork environment with mutual respect and morale
Maintains awareness of customer needs and directs team members accordingly
Selects, trains, develops, mentors, motivates, and counsels team members
Provides thorough and timely performance evaluations
Consistently communicates and models Whole Foods Market vision and goals

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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