Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Employee assistance program
Job Description
Whole Foods Market is a renowned American grocery store chain that has been revolutionizing the grocery industry with its commitment to natural and organic products. Established with a passion for promoting health and wellness, Whole Foods Market focuses on nourishing people and the planet through its wide range of fresh and healthy food options. The company is more than just a grocery store; it's a community-focused establishment dedicated to creating meaningful change by supporting programs such as funding school garden grants, providing access to nutritious meals in food deserts, and contributing to poverty alleviation efforts in developing countries. Whole Foods Market proudly fosters a culture of personal growth and community impact for its employees, emphasizing team collaboration and shared values rooted in sustainability and social responsibility. Working at Whole Foods means becoming part of a mission-driven company that strives to set standards of excellence while delivering high-quality food and exceptional customer experiences.
The role offered at Whole Foods Market is a vital position responsible for ensuring proper food preparation and maintenance of various food stations including cold case, fresh pack, salad, and hot bars. The position requires vigilance in maintaining food quality and presentation, managing stocking needs, and upholding rigorous sanitation standards to comply with health and safety regulations. The food preparer works closely with production sheets and recipes to deliver consistent, high-quality food while also providing courteous and efficient service to customers and fellow team members. In addition, the role demands proactive participation in team meetings and trainings and a commitment to Whole Foods Market’s core values and goals. The hourly wage for this position ranges from sixteen dollars and fifty cents to thirty dollars and twenty cents, commensurate with experience. Whole Foods Market also offers "Whole Benefits," a comprehensive benefits package for full-time and part-time employees, including perks such as a store discount, paid time off, financial wellness programs, and health and wellness support. This job is perfect for individuals passionate about natural foods, eager to contribute to positive community impact, and thrive in a fast-paced environment while demonstrating a strong work ethic and teamwork capabilities.
The role offered at Whole Foods Market is a vital position responsible for ensuring proper food preparation and maintenance of various food stations including cold case, fresh pack, salad, and hot bars. The position requires vigilance in maintaining food quality and presentation, managing stocking needs, and upholding rigorous sanitation standards to comply with health and safety regulations. The food preparer works closely with production sheets and recipes to deliver consistent, high-quality food while also providing courteous and efficient service to customers and fellow team members. In addition, the role demands proactive participation in team meetings and trainings and a commitment to Whole Foods Market’s core values and goals. The hourly wage for this position ranges from sixteen dollars and fifty cents to thirty dollars and twenty cents, commensurate with experience. Whole Foods Market also offers "Whole Benefits," a comprehensive benefits package for full-time and part-time employees, including perks such as a store discount, paid time off, financial wellness programs, and health and wellness support. This job is perfect for individuals passionate about natural foods, eager to contribute to positive community impact, and thrive in a fast-paced environment while demonstrating a strong work ethic and teamwork capabilities.
Job Requirements
- Ability to lift 50 pounds
- Standing and walking for 6-8 hours per day
- Using hand motions such as single grasping, fine manipulation, pushing and pulling
- Ability to bend, twist, squat, and reach
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures up to 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other machinery
- May require use of ladders
Job Qualifications
- 6-12 months retail experience
- Good understanding of food production and fundamental cooking techniques
- Good basic math skills
- Strong to excellent communication skills
- Ability to deliver information clearly and respectfully
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and company mission
- Strong work ethic
- Ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- Prepares food items according to recipe to ensure quality and consistency
- Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- Monitors food levels and replenishes in a timely manner
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Works all scheduled shifts and attends required trainings and meetings
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Answers phones and pages promptly and courteously
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures, including Weights and Measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Maintains equipment in accordance with cleanliness and safety standards
- Performs opening, mid, and closing duties as assigned
- Ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
- Performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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