Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $20.50 - $31.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
Financial wellness
Health support programs
Wellness support programs
Team member perks
Job Description
Whole Foods Market is a renowned grocery store chain specializing in natural and organic foods. Established with a strong commitment to nourishing people and the planet, the company stands out not only as a retail giant but as a community-oriented enterprise dedicated to sustainable food systems, social impact, and wellness. With initiatives that go beyond selling groceries, Whole Foods Market actively supports school gardens, addresses food scarcity in underserved areas, alleviates poverty in developing nations, and fosters environmental stewardship. This alignment with a greater purpose attracts individuals who want their work to reflect their values and contribute positively to society.
Working at Whole Foods Market means joining a team of passionate professionals who are not only skilled but also dedicated to making a difference locally and globally. The company's culture encourages growth, inclusivity, and teamwork, coupled with a commitment to maintaining high standards of product quality, customer service, and operational excellence. Whole Foods Market is invested in creating meaningful change through every role, recognizing that each position contributes to the larger mission of revolutionizing the grocery industry while enhancing community well-being.
The position available is focused on food preparation and maintenance within the store's cold case, fresh pack, salad, and hot bars. This role is crucial in ensuring that food items are prepared to the highest quality and safety standards while maintaining appealing presentation. Responsibilities include following recipes meticulously, adhering to food labeling and rotation protocols, and ensuring timely replenishment of products. Team members in this role must be punctual, professionally groomed, and ready to work their scheduled shifts, while also being adaptable to perform other related duties as needed.
Customer service is a key element in this position, where team members are expected to provide courteous and efficient assistance, manage customer needs promptly, and employ suggestive selling techniques to maximize sales opportunities. Additionally, compliance with health, safety, and sanitation regulations is mandatory, ensuring a clean and safe environment for both customers and team members. The role also involves handling equipment and performing various physical tasks, making it ideal for candidates with a strong work ethic and an ability to thrive in fast-paced settings.
Whole Foods Market offers a competitive wage range from $20.50 to $31.50 hourly, commensurate with experience, alongside 'Whole Benefits,' a comprehensive benefits package including store discounts, paid time off, wellness programs, and financial support. The company embraces diversity and equal opportunity employment, with adherence to fair hiring practices and a commitment to providing an inclusive workplace for all individuals. Overall, this role offers an excellent opportunity to work within a values-driven organization while developing skills in food preparation, customer engagement, and retail operations.
Working at Whole Foods Market means joining a team of passionate professionals who are not only skilled but also dedicated to making a difference locally and globally. The company's culture encourages growth, inclusivity, and teamwork, coupled with a commitment to maintaining high standards of product quality, customer service, and operational excellence. Whole Foods Market is invested in creating meaningful change through every role, recognizing that each position contributes to the larger mission of revolutionizing the grocery industry while enhancing community well-being.
The position available is focused on food preparation and maintenance within the store's cold case, fresh pack, salad, and hot bars. This role is crucial in ensuring that food items are prepared to the highest quality and safety standards while maintaining appealing presentation. Responsibilities include following recipes meticulously, adhering to food labeling and rotation protocols, and ensuring timely replenishment of products. Team members in this role must be punctual, professionally groomed, and ready to work their scheduled shifts, while also being adaptable to perform other related duties as needed.
Customer service is a key element in this position, where team members are expected to provide courteous and efficient assistance, manage customer needs promptly, and employ suggestive selling techniques to maximize sales opportunities. Additionally, compliance with health, safety, and sanitation regulations is mandatory, ensuring a clean and safe environment for both customers and team members. The role also involves handling equipment and performing various physical tasks, making it ideal for candidates with a strong work ethic and an ability to thrive in fast-paced settings.
Whole Foods Market offers a competitive wage range from $20.50 to $31.50 hourly, commensurate with experience, alongside 'Whole Benefits,' a comprehensive benefits package including store discounts, paid time off, wellness programs, and financial support. The company embraces diversity and equal opportunity employment, with adherence to fair hiring practices and a commitment to providing an inclusive workplace for all individuals. Overall, this role offers an excellent opportunity to work within a values-driven organization while developing skills in food preparation, customer engagement, and retail operations.
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies, or ensures compliance, with established procedures, including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment and ensures walk-ins and freezers are clean and organized
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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