Prepared Foods Cook / Food Production - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
Financial wellness
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a well-established and leading grocery retail company that is much more than just a store, it is a community-focused organization dedicated to nourishing people and the planet. Founded on the principles of sustainable agriculture and social responsibility, Whole Foods Market influences how people think about food by promoting access to fresh, healthy, and organic products, while supporting initiatives like school garden grants and poverty alleviation in developing countries. The company has built a reputation for exceptional quality standards and for revolutionizing the grocery industry by setting new benchmarks for customer service, product integrity, and environmental stewardship.

Whole Foods Market is dedicated to not only providing nutritious food options but also to creating meaningful change by addressing food deserts and supporting local communities. This commitment extends beyond the store shelves with ongoing efforts to promote health and wellness, fair trade, and environmental sustainability.

The role available is crucial to the food preparation and customer experience aspects of the store. A Team Member working in food preparation will perform all functions related to preparing food for the cold case, fresh pack, salad, and hot bars. This involves following specific production sheets and recipes to ensure food quality, safety, and presentation are maintained to Whole Foods standards. Monitoring and replenishing food levels in a timely manner, adhering to sanitation and health regulations, and maintaining a clean and safe working environment are vital responsibilities of this position.

Additionally, the Team Member will foster a welcoming atmosphere by providing courteous and friendly customer service, contributing positively to the company’s image. Working on scheduled shifts with punctuality and professionalism, the position requires someone who can operate in a fast-paced environment, delivering consistent quality while supporting the overall goals of Whole Foods Market. This role demands attention to detail in labeling, dating, and rotating food items to ensure freshness and compliance with food safety standards.

The hourly wage for this position ranges from $17.50 to $30.20, commensurate with experience. Whole Foods Market also offers a comprehensive benefits package called Whole Benefits, which varies based on factors such as job type and length of service. Benefits include a store discount, paid time off, financial wellness programs, health and wellness support, and various Team Member perks. The company is committed to equal employment opportunity and actively promotes diversity and inclusion across all levels. Whole Foods Market encourages applicants to apply directly through official company channels for accuracy and security.

Overall, this position offers a unique opportunity to be part of a dynamic team that is set on making a real difference through both personal growth and contributing positively to the community and environment. Employees are empowered to uphold Whole Foods Market’s mission and core values, ensuring that their work not only supports the business but also advances meaningful causes that impact people locally and globally.

Job Requirements

  • 6-12 months retail experience
  • Must be able to lift 50 pounds
  • Ability to stand or walk for 6-8 hours during an 8-hour workday
  • Proficient hand use including grasping, fine manipulation, pushing and pulling
  • Ability to perform motions such as bending, twisting, squatting, and reaching
  • Exposure to FDA approved cleaning chemicals
  • Ability to work in temperatures up to 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
  • May require use of ladders

Job Qualifications

  • Thorough product knowledge
  • Ability to follow a recipe
  • Good understanding of food production and fundamental cooking techniques
  • Good basic math skills
  • Strong to excellent communication skills and willingness to work as part of a team
  • Ability to deliver information clearly and respectfully to team members, customers, and vendors
  • Ability to meet customer service expectations and standards in all interactions
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment
  • Understanding of and compliance with Whole Foods Market quality goals

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • Prepares food items according to recipe to ensure quality and consistency
  • Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • Monitors food levels and replenishes in a timely manner
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Follows and complies with established procedures, including health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment
  • Performs opening, mid, and closing duties as assigned
  • Reports safety hazards and violations immediately
  • Performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


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