Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a pioneering leader in the natural and organic foods industry, widely recognized for its commitment to nourishing people and the planet. Established with a mission to improve how people eat, Whole Foods Market goes beyond simply being a grocery store; it actively participates in creating meaningful change in communities by funding grants for school gardens, providing access to fresh and healthy food in underserved areas known as food deserts, and working towards alleviating poverty in developing countries. The company prides itself on its ethical business practices, dedication to environmental sustainability, and fostering a positive workplace culture focused on growth and inclusivity. Whole Foods Market offers a dynamic and fulfilling work environment where employees are encouraged to contribute not only through their professional roles but also through active participation in broader social and environmental initiatives.
This particular opportunity is for a Food Preparation Team Member position, offering an hourly wage ranging from $18.50 to $30.20 depending on experience. This role is integral to the day-to-day operations of the deli and prepared foods sections of the store. The successful candidate will perform all functions related to preparing food for the cold case, fresh pack, salad, and hot bars, ensuring that all items meet Whole Foods Market's high standards of quality and presentation. Responsibilities include following production sheets and recipes accurately, labeling and dating prepared products, monitoring freshness, and timely replenishment of food supplies. This role also involves maintaining cleanliness and sanitation in workstations and equipment, adhering to health and safety regulations, and delivering exemplary customer service. Team Members are expected to arrive prepared for work, adhere to company grooming standards, and actively participate in team meetings and training sessions. The Food Preparation position requires good product knowledge, fundamental cooking techniques, effective communication skills, and the ability to work in a fast-paced environment with a sense of urgency. Whole Foods Market fosters a team-oriented environment where individuals with a passion for natural foods and commitment to the company’s core values can thrive and grow their careers while making a positive impact on their communities.
This particular opportunity is for a Food Preparation Team Member position, offering an hourly wage ranging from $18.50 to $30.20 depending on experience. This role is integral to the day-to-day operations of the deli and prepared foods sections of the store. The successful candidate will perform all functions related to preparing food for the cold case, fresh pack, salad, and hot bars, ensuring that all items meet Whole Foods Market's high standards of quality and presentation. Responsibilities include following production sheets and recipes accurately, labeling and dating prepared products, monitoring freshness, and timely replenishment of food supplies. This role also involves maintaining cleanliness and sanitation in workstations and equipment, adhering to health and safety regulations, and delivering exemplary customer service. Team Members are expected to arrive prepared for work, adhere to company grooming standards, and actively participate in team meetings and training sessions. The Food Preparation position requires good product knowledge, fundamental cooking techniques, effective communication skills, and the ability to work in a fast-paced environment with a sense of urgency. Whole Foods Market fosters a team-oriented environment where individuals with a passion for natural foods and commitment to the company’s core values can thrive and grow their careers while making a positive impact on their communities.
Job Requirements
- Ability to lift 50 pounds
- ability to stand and walk for 6-8 hours in an 8-hour workday
- hand use including grasping, fine manipulation, pushing and pulling
- ability to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- ability to work in temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work flexible schedule including nights, weekends, and holidays
- ability to safely use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- High school diploma or equivalent preferred
- 6-12 months retail experience preferred
- thorough product knowledge
- ability to follow recipes
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills
- willingness to work as part of a team
- ability to meet customer service expectations and standards
- effective time management and organizational skills
- passion for natural foods and Whole Foods Market's mission
- strong work ethic and ability to work in a fast-paced environment
- understanding of and compliance with quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation requirements
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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