Prepared Foods Cook / Food Production - Part Time

Arlington, VA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $30.00

Benefits

Health Insurance

retirement plan benefits

Paid Time Off

Store discount

Training and development programs

Employee assistance program

Flexible work schedule

Job Description

Whole Foods Market is a leading natural and organic foods supermarket dedicated to nourishing people and the planet. Established with a mission to revolutionize the grocery industry, Whole Foods Market is more than just a grocery store; it's a community-focused company committed to creating meaningful change. Their efforts extend far beyond providing high-quality, fresh, and healthy food to customers. The company actively supports school gardens, funds grants to promote sustainable agriculture, and works to alleviate poverty in developing countries. By working at Whole Foods Market, team members join a company that prioritizes environmental stewardship, social responsibility, and healthy living. The... Show More

Job Requirements

High school diploma or equivalent
6-12 months retail or food service experience
ability to lift 50 pounds
capacity to stand or walk for 6-8 hours in an 8-hour shift
ability to perform bending, twisting, squatting, and reaching motions
exposure to FDA-approved cleaning chemicals
ability to work in various temperature conditions including freezing and hot environments
ability to use tools such as knives, box cutters, electric pallet jacks, and other heavy machinery
flexible schedule including nights, weekends, and holidays
must arrive to work station on time and be appropriately groomed and dressed

Job Qualifications

Strong communication skills
ability to follow recipes and procedures accurately
good understanding of food production and fundamental cooking techniques
basic math skills
ability to work well in a team
passion for natural foods and the company mission
ability to meet customer service expectations
effective time management and organizational skills
willingness to work flexible hours including nights, weekends, and holidays

Job Duties

Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
prepares food items according to recipes to ensure quality and consistency
ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
monitors food levels and replenishes in a timely manner
provides excellent customer service, addresses customer needs efficiently, and models suggestive selling techniques
follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
maintains a clean and sanitary working environment and ensures equipment is maintained according to Whole Foods Market standards

Job Location

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