Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $30.20
Benefits
Health Insurance
retirement plan benefits
Paid Time Off
Store discount
access to other benefit programs
Job Description
Whole Foods Market is a leading grocery retailer with a profound commitment to nourishing people and the planet. Founded with the vision of revolutionizing the grocery industry, this company stands out not only for offering a wide array of fresh, natural, and organic foods but also for its unwavering dedication to community enrichment and environmental sustainability. Whole Foods Market actively supports and uplifts local communities by funding grants for school gardens, increasing access to fresh and healthy foods in food deserts, and addressing global poverty issues in developing countries. This commitment goes beyond business goals; it embodies a greater mission... Show More
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour workday
- hand use includes single grasping, fine manipulation, pushing and pulling
- able to bend, twist, squat and reach
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
Job Location
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