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Prepared Foods Cook / Food Production - Full Time

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $29.20
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
retirement plan benefits
Store discount
Paid Time Off
access to other benefit programs

Job Description

Whole Foods Market is a renowned grocery store chain that has established itself as a leader in the natural and organic foods industry. More than just a retailer, Whole Foods Market is committed to creating meaningful change by nourishing people and the planet. The company’s mission extends beyond providing high-quality, fresh, and healthy food; it actively supports community initiatives such as funding grants for school gardens and increasing access to nutritious food for those living in food deserts. Additionally, Whole Foods dedicates resources to alleviating poverty in developing countries, showcasing its global commitment to sustainability and social responsibility. This approach... Show More

Job Requirements

  • 6-12 months retail experience
  • Must be able to lift 50 pounds
  • Ability to stand/walk 6-8 hours in an 8-hour work day
  • Hand use: single grasping, fine manipulation, pushing and pulling
  • Ability to bend, twist, squat, and reach
  • Ability to work in wet and dry conditions
  • Ability to use knives, box cutters, electric pallet jacks, and other heavy machinery
  • Ability to work flexible schedule including nights, weekends, and holidays
  • Exposure to FDA approved cleaning chemicals
  • Ability to use ladders

Job Qualifications

  • Good understanding of food production and fundamental cooking techniques
  • Good basic math skills
  • Strong to excellent communication skills
  • Willingness to work as part of a team
  • Ability to deliver information in a clear and respectable manner
  • Ability to meet customer service expectations and standards
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • Prepares food items according to recipe to ensure quality and consistency
  • Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • Monitors food levels and replenishes in a timely manner
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment
  • Performs opening, mid, and closing duties as assigned
  • Immediately reports safety hazards and violations
  • Performs other duties as assigned by store, regional, or national leadership

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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