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Prepared Foods Cook / Food Production - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.50 - $30.20
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
financial wellness programs
Store discount
Health and wellness support programs
Access to team member perks

Job Description

Whole Foods Market is a renowned and influential grocery store chain dedicated to nourishing people and the planet. With a strong commitment to improving how people eat, supporting sustainable agriculture, and promoting community health, Whole Foods Market is more than just a retailer of natural and organic foods. They actively contribute to social causes such as funding grants for school gardens, providing access to fresh and healthy food for those living in food deserts, and alleviating poverty in developing countries. Working at Whole Foods Market means being part of a mission-driven company that prioritizes personal growth, community impact, and environmental... Show More

Job Requirements

  • 6-12 months retail experience
  • must be able to lift 50 pounds
  • ability to stand and walk for 6-8 hours in an 8-hour work day
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to bend, twist, squat, and reach
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • hand use including single grasping, fine manipulation, pushing and pulling
  • must arrive to work on time and be appropriately groomed and dressed

Job Qualifications

  • Good understanding of food production and fundamental cooking techniques
  • good basic math skills
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information in a clear and respectable manner
  • ability to meet customer service expectations and standards
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic and ability to work in a fast-paced environment
  • understanding of and compliance with WFM quality goals
  • thorough product knowledge

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • prepares food items according to recipe to ensure quality and consistency
  • ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • monitors food levels and replenishes in a timely manner
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations
  • performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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