Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
financial wellness programs
Store discount
Health and wellness support programs
Access to team member perks
Job Description
Whole Foods Market is a renowned and influential grocery store chain dedicated to nourishing people and the planet. With a strong commitment to improving how people eat, supporting sustainable agriculture, and promoting community health, Whole Foods Market is more than just a retailer of natural and organic foods. They actively contribute to social causes such as funding grants for school gardens, providing access to fresh and healthy food for those living in food deserts, and alleviating poverty in developing countries. Working at Whole Foods Market means being part of a mission-driven company that prioritizes personal growth, community impact, and environmental stewardship. The company cultivates a positive workplace culture where employees, referred to as Team Members, are empowered to make meaningful changes while setting new standards of excellence within the grocery industry.
The role at Whole Foods Market is critical within the food preparation and service departments, focusing on preparing food items for the cold case, fresh pack, salad, and hot bars. This position involves ensuring that all food is prepared according to recipes and production sheets to maintain consistency, quality, and freshness. The Team Member will also be responsible for proper labeling, dating, covering, and rotation of all products to guarantee food safety and compliance with health regulations. In addition to high standards for food quality, this role requires a dedication to customer service, maintaining a clean and sanitary work environment, and adherence to company and health and safety standards.
Responsibilities include timely monitoring and replenishment of food, supporting sales through effective merchandising, and maintaining equipment cleanliness according to Whole Foods Market's rigorous standards. The position calls for punctuality, professionalism in appearance and conduct, strong communication skills, and teamwork to fulfill all daily duties effectively. The hourly wage range for this position is $18.50 to $30.20, depending on experience, and the role offers access to the company's comprehensive "Whole Benefits" program, which includes benefits such as health insurance, paid time off, financial wellness programs, and other employee perks.
Whole Foods Market is an equal opportunity employer that values diversity and inclusion, ensuring fair treatment regardless of race, color, religion, national origin, gender, sexual orientation, age, or disability. This role is ideal for individuals passionate about natural foods and the company’s mission, with a willingness to work in a fast-paced environment that demands a strong work ethic and flexibility to work various shifts, including nights, weekends, and holidays. Overall, this position provides an excellent opportunity for personal and professional development while contributing to a company dedicated to making positive social and environmental impacts.
The role at Whole Foods Market is critical within the food preparation and service departments, focusing on preparing food items for the cold case, fresh pack, salad, and hot bars. This position involves ensuring that all food is prepared according to recipes and production sheets to maintain consistency, quality, and freshness. The Team Member will also be responsible for proper labeling, dating, covering, and rotation of all products to guarantee food safety and compliance with health regulations. In addition to high standards for food quality, this role requires a dedication to customer service, maintaining a clean and sanitary work environment, and adherence to company and health and safety standards.
Responsibilities include timely monitoring and replenishment of food, supporting sales through effective merchandising, and maintaining equipment cleanliness according to Whole Foods Market's rigorous standards. The position calls for punctuality, professionalism in appearance and conduct, strong communication skills, and teamwork to fulfill all daily duties effectively. The hourly wage range for this position is $18.50 to $30.20, depending on experience, and the role offers access to the company's comprehensive "Whole Benefits" program, which includes benefits such as health insurance, paid time off, financial wellness programs, and other employee perks.
Whole Foods Market is an equal opportunity employer that values diversity and inclusion, ensuring fair treatment regardless of race, color, religion, national origin, gender, sexual orientation, age, or disability. This role is ideal for individuals passionate about natural foods and the company’s mission, with a willingness to work in a fast-paced environment that demands a strong work ethic and flexibility to work various shifts, including nights, weekends, and holidays. Overall, this position provides an excellent opportunity for personal and professional development while contributing to a company dedicated to making positive social and environmental impacts.
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- ability to stand and walk for 6-8 hours in an 8-hour work day
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- hand use including single grasping, fine manipulation, pushing and pulling
- must arrive to work on time and be appropriately groomed and dressed
Job Qualifications
- Good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment
- understanding of and compliance with WFM quality goals
- thorough product knowledge
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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