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Prepared Food Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $21.00 - $29.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Performance incentives
Employee Discounts

Job Description

Sam's Club is a leading membership-only retail warehouse club known for providing high-quality goods and excellent customer service at competitive prices. With a commitment to delivering value and convenience, Sam's Club operates numerous locations nationwide, catering to families, businesses, and individuals seeking bulk purchases and fresh products. As a subsidiary of Walmart, the company emphasizes innovation, sustainability, and excellence in service, creating a dynamic work environment where associates are valued and empowered to contribute their best. The culture at Sam's Club fosters teamwork, growth, and an unwavering focus on member satisfaction, making it a preferred shopping destination and an employer of choice in the retail sector.

The role of Prepared Meal and Rotisserie Chicken Associate at Sam's Club is integral to ensuring that members receive fresh and delicious meal options every day. This position is responsible for preparing fresh food items following established recipes, including the preparation of rotisserie chicken that is always warm and ready for members to enjoy. Attention to detail is crucial as associates are tasked with properly wrapping, labeling, and storing merchandise to maintain freshness and meet quality standards. Additionally, associates often manage multiple tasks simultaneously, such as assisting members with bakery orders while maintaining an organized and clean work area.

This employment opportunity offers competitive hourly wages ranging from $21.00 to $29.00, with additional performance-based incentive awards and premiums under certain conditions. Sam's Club ensures that pay will meet or exceed the local minimum wage requirements. As a Prepared Meal and Rotisserie Chicken Associate, you will be a vital part of a team that delivers exceptional shopping experiences by providing fresh, well-prepared foods to customers. This role requires adaptability, a passion for food quality, and a commitment to upholding safety and sanitation standards to guarantee top-quality products are always available.

Associates in this position also engage with digital tools to enhance sales and operational efficiency, using handheld technologies to make real-time decisions regarding production and training. As part of their duties, the associate manages inventory control, ensures compliance with food safety and cold chain protocols, and collaborates with team members across departments. This fosters a cooperative environment where knowledge-sharing and innovation drive performance. The position also includes responsibilities such as zoning, handling claims and returns, identifying shrink and damage, and maintaining sanitized, member-ready sales floors.

At Sam's Club, associates are encouraged to be proactive owners of their work areas, guiding peers, supporting customer needs, and committing to continuous learning and development. The role embodies the values of energy, passion, and dedication to quality service, making it a rewarding position for individuals looking to make a meaningful impact in a fast-paced retail food environment. Sam's Club offers comprehensive benefits, including medical, vision, dental coverage, financial benefits like 401(k) plans and stock purchase options, and various paid time off programs. Additionally, the company supports education through the Live Better U program, covering tuition and fees for eligible associates pursuing further education.

This position requires associates to be at least 18 years old and acknowledges the need for specific training and assessments upon hiring. Preferred qualifications include food service and food handler certification. Sam's Club maintains a strict drug-free workplace policy to ensure safety and productivity.

Job Requirements

  • Must be 18 years of age or older
  • Ability to follow recipes and food safety guidelines
  • Capable of standing for extended periods and performing physical tasks
  • Willingness to adapt to changing work scenarios
  • Successful completion of job-related training and assessments
  • Commitment to maintaining a drug-free workplace

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience working with fresh food preparation
  • Knowledge of food safety standards and sanitation procedures
  • Ability to multitask effectively in a fast-paced environment
  • Strong communication and teamwork skills
  • Basic digital literacy to use handheld technology
  • Food handler certification preferred

Job Duties

  • Prepare fresh food items according to recipes and specifications
  • Maintain cleanliness and sanitation in prepared food areas
  • Wrap, label, and store merchandise to ensure freshness
  • Assist members with bakery orders and inquiries
  • Monitor food quality, temperature control, and expiration dates
  • Handle inventory management, including stock rotation and waste reduction
  • Operate and sanitize food preparation equipment

Job Criteria

Experience

Entry Level (1-2 years)


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