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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Consistent schedule
opportunities for growth
Free Meals
paid breaks
Employee meal discounts
Collaborative team environment
Job Description
Macro Meal Prep San Diego is a vibrant and rapidly expanding meal preparation company located in downtown San Diego. Renowned for its commitment to delivering healthy, chef-crafted meals, it caters to busy individuals and families who seek convenience without compromising on nutrition or taste. The company emphasizes quality, consistency, and innovation in its culinary offerings. As a pivotal player in the local meal prep industry, Macro Meal Prep San Diego prides itself on using fresh ingredients and expert cooking techniques to prepare meals that support balanced lifestyles. The company culture fosters teamwork, creativity, and a passion for food, making it... Show More
Job Requirements
- Kitchen supervisory or management experience required
- 2+ years of experience in relevant role in high-volume kitchens
- Speed and sense of urgency
- Knowledge of food safety and sanitation standards
- Ability to manage and lead a team
- Strong organizational skills
- Availability to work specified hours on Sunday and Monday
Job Qualifications
- Culinary degree or equivalent experience
- 2+ years of experience as a Sous Chef, Kitchen Supervisor, Kitchen Manager or similar role in high-volume kitchens
- Experience in meal prep or catering operations preferred
- Strong understanding of food safety, kitchen organization, and batch cooking
- Leadership and team management skills
- Excellent time management and multitasking abilities
- ServSafe Food Manager certification preferred
Job Duties
- Assist the Head Chef in planning weekly meal prep menus and testing new recipes
- Oversee daily kitchen operations and prep line
- Manage and train kitchen staff, ensuring all food is prepared and portioned to spec
- Monitor production timelines to ensure efficient meal prep and packaging
- Enforce food safety, cleanliness, and sanitation procedures in accordance with health codes
- Assist in quality control from taste to presentation to packaging
- Support special dietary accommodations and allergen management
- Fill in for the Head Chef as needed
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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