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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Access to wages before payday
flexible scheduling
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
meals
uniforms
Employee assistance program
Job Description
Provincial Senior Living is a distinguished member of the Discovery Senior Living family, a network renowned for managing lifestyle-focused senior living communities dedicated to providing superior care and enriching experiences for seniors. Our company is founded on strong "Pillars of Excellence," which guide every aspect of our operation from resident care to team member engagement. With thousands of dedicated employees, we emphasize fostering a positive work environment and culture that acknowledges and values each team member's contribution. As part of our commitment to excellence, we strive to enrich the lives of our residents while offering rewarding career opportunities to those... Show More
Job Requirements
- high school diploma or equivalent
- one year of job related experience in food preparation including full-line menu items and therapeutic diets
- Food Services Sanitation Certificate
- knowledge of food safety and sanitation practices
- ability to follow recipes and maintain quality standards
- good communication skills
- ability to work flexible hours including weekends
- physical ability to stand for long periods and perform cleaning duties
Job Qualifications
- high school diploma or equivalent preferred
- one year job related experience including food preparation, full-line menu items and therapeutic diets
- culinary apprenticeship or training preferred
- Food Services Sanitation Certificate
Job Duties
- prepares food items using standardized recipes in a timely manner
- determines food and supplies needed and coordinates meal production with serving hours
- monitors all food items to ensure minimum guidelines for temperature, taste, and quality are upheld at all times
- ensures proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes
- maintains or exceeds standards of appearance, cleanliness, hygiene, and health standards
- practices all safety and loss prevention procedures
- oversees food storage and checks labels and dates
- completes cleaning duties
- follows all local, state, and federal policies regarding food handling
- maintains food safety equipment records and food safety temperature records
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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