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Prep Cook - Wildwood-Valenti

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.25 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
team atmosphere
Employee Discounts

Job Description

Chili's is a renowned casual dining restaurant that was founded in Dallas, Texas in 1975. Over the decades, Chili's has established itself as a beloved destination for a variety of flavorful dishes such as Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas. Known for its vibrant atmosphere and commitment to hospitality, Chili's focuses on delivering exceptional guest experiences every day. The brand is also deeply rooted in values of service and giving back to the community, making it more than just a dining spot but a staple within many neighborhoods. This specific position is located at the Wildwood-Valenti franchise on 209 State Farm Pkwy in Homewood, AL 35209. This location is independently operated by a franchise owner, which means benefits and specific hiring details may vary by location. Applicants are encouraged to refer to the franchise’s dedicated hiring website for the most current job availability and application process.

The Prep Cook role at Chili's Wildwood-Valenti restaurant is a crucial part of the Heart of House team. This role is primarily responsible for preparing a wide variety of foods while adhering strictly to recipe procedures and company safety and sanitation standards. As a Prep Cook, you will play a key role in setting the pace for a successful shift by providing reliable and efficient food preparation. Whether you are preparing ingredients for the kitchen or stocking and setting up stations, your efforts will contribute significantly to the overall dining experience by ensuring that each dish meets Chili's high standards. This position offers flexible scheduling options, including part-time and full-time roles, and welcomes candidates with no prior experience, emphasizing growth opportunities and a supportive team culture. The ideal candidate will thrive in a fast-paced and high-volume environment, exhibit a friendly and warm demeanor toward team members, and embrace the opportunity to develop culinary skills and contribute to a positive workplace atmosphere. Chili's values teamwork, dependability, and a genuine enthusiasm for delivering excellent food and service, making this a rewarding career option for individuals passionate about the hospitality industry.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible shifts including nights and weekends
  • Physical ability to stand for long periods
  • Basic understanding of food safety standards
  • Must be able to follow instructions and work well within a team

Job Qualifications

  • Friendly demeanor with team members
  • Ability to work quickly in a fast-paced environment
  • Willingness to learn food preparation techniques
  • Ability to use kitchen equipment such as slicers, mixers, grinders, and food processors
  • No prior experience necessary

Job Duties

  • Properly execute all recipe procedures
  • Prepare a variety of foods with different methods of preparation
  • Follow company safety and sanitation policies and procedures
  • Complete assigned prep work to stock and set-up stations

Job Criteria

Experience

No experience required


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