Prep Cook / Line Cook

Nando's is a renowned international casual dining restaurant chain, famous for its flame-grilled PERi-PERi chicken that combines the finest quality ingredients with unique flavor profiles inspired by Portuguese and African culinary traditions. Established in South Africa in 1987 and now operating worldwide, including numerous locations across North America, Nando's has built a loyal customer base through its vibrant restaurant atmosphere, exceptional service, and commitment to community. The brand prides itself on fostering a welcoming and inclusive environment for both guests and employees, captured by its #EveryoneIsWelcome ethos.

Nando's is currently hiring for the position of Prep Cook/Line Cook within its dynamic team. This role offers both full-time and part-time opportunities, making it ideal for those looking to either launch a career in the restaurant industry or supplement their income with flexible hours. Employees at Nando's benefit from a supportive work culture that emphasizes teamwork, respect, and development.

The Prep Cook/Line Cook at Nando's plays a critical role in ensuring that the kitchen operates efficiently and that each dish served meets the company’s high standards. These cooks are responsible for the daily preparation of food items, maintaining ingredient availability, and preparing meals in accordance with established recipes and sanitation protocols. The role demands attention to detail, a commitment to quality, and the ability to work effectively in a fast-paced environment. Prep Cooks must have a thorough understanding of safety, sanitation, and food handling procedures to guarantee that every meal is both safe and delicious.

Candidates can expect a competitive base wage complemented by tips averaging $3 to $4 per hour worked, which adds attractive financial incentives to the position. Additional perks include a free meal during shifts, free telehealth medical and mental health benefits for employees and their families, accrued paid time off after one year, immediate sick and safe leave, a 401(k) plan, and opportunities for growth through internal development programs. This incentive package reflects Nando’s dedication to the well-being and advancement of its staff.

Physically, the role requires the ability to lift up to 15 pounds independently, stand or walk for 8 to 10 hours per shift, and perform tasks that include reaching, bending, twisting, stooping, pushing, pulling, and climbing stairs. Communication skills and the ability to follow directions within a team-based setting are essential for success, as is the capacity to maintain composure under pressure. Basic proficiency in English and professional communication abilities are required.

Nando's North America upholds a strict equal opportunity employment policy, prohibiting discrimination or harassment on any legally protected basis including race, gender identity, sexual orientation, age, disability, and veteran status among others. This commitment ensures that every employee is treated fairly and respectfully at all stages of employment, creating a diverse and inclusive workplace. Those joining the team can be assured of fair treatment and support within this inclusive environment.

Overall, this Prep Cook/Line Cook position at Nando's offers a rewarding and enriching employment opportunity for individuals enthusiastic about food service, passionate about quality, and eager to work in a fast-paced, team-oriented restaurant. Nando’s welcomes candidates who seek a fun, engaging workplace with opportunities for personal and professional growth.