Prep Cook / Line Cook

Nando's is a globally recognized restaurant chain specializing in Portuguese-style flame-grilled PERi-PERi chicken. Known for its flavorful dishes and vibrant dining experience, Nando's has established itself as a popular destination for food lovers seeking a unique blend of spices and grilled delicacies. The company values inclusivity and diversity, as reflected in their #EveryoneIsWelcome campaign, ensuring a warm and welcoming atmosphere for both guests and team members alike. Nando's commitment to quality food and exceptional service has made it a favorite amongst families, friends, and individuals looking to enjoy a casual yet vibrant dining environment.

Nando's North America is currently hiring for Prep Cook/Line Cook positions, offering both full-time and part-time opportunities. These roles provide a fantastic chance for individuals either starting their careers in the restaurant industry or those looking to supplement their income in a fun and supportive environment. The positions come with competitive base wages, along with an average of $3-$4 in tips per hour worked, enhancing overall earnings. Additionally, employees benefit from free meals during shifts and comprehensive telehealth medical and mental health benefits for themselves and their families.

As a Prep Cook/Line Cook at Nando's, your main responsibility will be to ensure the kitchen operates smoothly and efficiently by preparing food items promptly and maintaining the highest standards of quality. This role is essential in helping the restaurant deliver fresh, flavorful meals consistently to its guests. Prep cooks play a critical part in the day-to-day success of the kitchen by adhering to all sanitation guidelines, using fresh ingredients, and following recipe standards to maintain product consistency.

The role requires a team player who can take direction well and work calmly under pressure. Effective communication in English and a good understanding of food safety, sanitation, and handling procedures are essential. Physical stamina is necessary, as the role involves standing, walking, climbing stairs, and lifting up to 15 lbs for extended periods. Prep cooks must also demonstrate good hand-eye coordination and the ability to perform repetitive physical tasks such as reaching, bending, stooping, pushing, and pulling throughout the shifts.

Nando's is dedicated to providing equal employment opportunities to all applicants and employees, fostering a work environment free from discrimination and harassment. The company encourages applications from candidates of all backgrounds and identities, emphasizing fairness and compliance with all federal, state, and local laws. Working at Nando's means being part of a community that values diversity, career development, and personal growth, with opportunities for advancement through internal development programs and access to benefits like a 401k plan, paid time off after one year, and sick and safe leave immediately.

If you are passionate about quality food service and are ready to join a dynamic team dedicated to delivering an exceptional dining experience, Nando's Prep Cook/Line Cook position offers a rewarding career path with room for growth. Whether starting out or advancing in the culinary field, this is an excellent opportunity to gain valuable experience, enjoy competitive pay, and be part of an inclusive team where everyone is welcome to contribute and succeed.