Chili's logo

Prep Cook - JAX Int'l Airport-HMS Host

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedule
growth opportunities
great team atmosphere
Fast hiring process
training provided

Job Description

Chili's is a renowned casual dining restaurant that first opened its doors in Dallas, Texas, in 1975. Since its inception, it has grown to become a staple in the American dining scene, famous for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The company prides itself on delivering an exceptional dining experience rooted in strong values of service, hospitality, and community involvement. Chili's commitment to quality food and memorable guest experiences has helped it maintain a loyal customer base and a respected place in the industry for nearly five decades.

This is an exciting opportunity to join Chili's as a Heart of House Team Member. This role is vital in ensuring smooth kitchen operations and setting the pace for a great shift. The Heart of House Team Members provide dependable, fast service that captures the very essence of what Chili's represents. The position offers flexibility in scheduling, allowing candidates to choose between part-time or full-time hours, making it an ideal role for those looking for a work-life balance. Chili's also promotes growth opportunities within the company, fostering a supportive team atmosphere and culture that employees take pride in being part of.

As a Heart of House Team Member, you will be responsible for executing recipes accurately, preparing a wide variety of foods using different cooking methods, and maintaining the highest safety and sanitation standards in the kitchen. The role requires teamwork, attention to detail, and the ability to work in a fast-paced, high-volume environment. Whether it's prepping ingredients, setting up workstations, or ensuring the kitchen runs efficiently, this position is essential for the overall guest satisfaction at Chili's. Fast hiring processes provide timely job placement, and no prior experience is necessary, making it suitable for beginners who are eager to learn and grow within the restaurant industry.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work flexible part-time or full-time hours
  • strong communication skills
  • ability to stand for long periods
  • willingness to work in a fast-paced kitchen environment
  • basic food safety knowledge preferred

Job Qualifications

  • Friendly, warm, and caring demeanor
  • ability to think and act quickly in a fast-paced, high-volume environment
  • ability to use slicers, mixers, grinders, food processors
  • no experience necessary

Job Duties

  • Properly execute all recipe procedures
  • prepare a variety of foods with different methods of preparation
  • follow company safety and sanitation policies and procedures
  • complete assigned prep work to stock and set-up stations

Job Criteria

Experience

No experience required


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