Nordstrom logo

Prep Cook - Bazille - Domain Northside

Job Overview

briefcase

Employment Type

Hourly
moneybag

Compensation

Hourly
Range $21.10 - $21.95
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a renowned American luxury department store chain with a longstanding history of providing exceptional retail experiences to customers across the United States. Established in 1901, Nordstrom has grown to become a leading retailer known for its high-quality products, outstanding customer service, and a commitment to employee growth and community involvement. Nordstrom operates numerous full-line stores as well as Nordstrom Rack locations, serving a diverse clientele with fashion apparel, shoes, cosmetics, and accessories. As a major name in the retail industry, Nordstrom prides itself on fostering an inclusive and supportive work environment where employees are valued as crucial assets to the company's success. This reputation is built on its dedication to employee development, comprehensive benefits, and a responsive corporate culture that adapts to the needs of its workforce and customers alike.

The Prep Cook role at Nordstrom represents a vital position within their food service operations, often situated in the in-store dining areas or café-style establishments that complement the retail experience. This position is designed for motivated individuals who possess strong culinary skills, a results-oriented approach, and a passion for delivering outstanding customer service every day. The prep cook is primarily responsible for preparing food items consistently while strictly adhering to all recipe standards to ensure high quality and taste. This role is crucial to maintaining smooth kitchen operations and supporting chefs and kitchen staff by handling basic food preparation and kitchen tasks such as line setup, cleanup, and breakdown.

This position requires a flexible schedule, as the hours vary weekly depending on business needs. Candidates must thrive in a fast-paced environment and demonstrate the ability to communicate clearly and professionally with customers and coworkers. Additionally, possessing a food handler's card where required by local and state regulations is necessary. Experience in food service or hospitality of at least one year is preferred, helping to ensure familiarity with food safety guidelines and service standards. Nordstrom offers a competitive hourly wage ranging from $21.10 to $21.95, reflecting the importance of this role in contributing to the brand's quality and customer satisfaction.

Nordstrom supports its employees with a robust benefits package that includes medical, vision, dental, and retirement plans, along with paid time away, life insurance, disability coverage, merchandise discounts, and access to Employee Assistance Programs (EAP). This position may also be eligible for performance-based incentives and bonuses, recognizing the contributions of dedicated team members. Overall, the prep cook role at Nordstrom presents an excellent opportunity for individuals seeking to grow their culinary skills in a reputable company that values employee well-being and career development.

Job Requirements

  • High school diploma or equivalent
  • 1+ year experience in food service or hospitality preferred
  • Food handler's card where required by local and state regulations
  • Ability to work flexible hours
  • Strong communication skills
  • Ability to thrive in fast-paced environments
  • Commitment to food safety and cleanliness

Job Qualifications

  • Ability to communicate clearly and professionally with customers and coworkers
  • Successfully thrived in a fast-paced environment
  • Ability to work a flexible schedule
  • Food handler's card where required by local and state regulations
  • 1+ year experience in food service or hospitality preferred

Job Duties

  • Prepare food items consistently and adhere to all recipe standards
  • Maintain a safe working environment by using proper food handling skills and food safety guidelines
  • Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • Work varying hours and schedules depending on business needs
  • Communicate clearly and professionally with customers and coworkers
  • Thrive in a fast-paced environment
  • Handle food safely in compliance with health regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef