Job Overview
Employment Type
Full-time
Benefits
Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
team events
Meal allowance
Job Description
Manhattan Project Beer Co., located in Dallas, TX, is a celebrated craft brewery and gastro pub known for its innovative brews and an elevated pub fare experience. This establishment has carved out a niche in the vibrant Dallas culinary and craft beer scene by combining quality, creativity, and community spirit. At Manhattan Project Beer Co., the focus is on creating a welcoming environment where every guest feels like they are part of a special community, enjoying unique flavors crafted with passion and precision. Their commitment to excellence is not only evident in their drinks but also in their thoughtfully curated... Show More
Job Requirements
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and follow instructions accurately
- Strong attention to detail and commitment to maintaining cleanliness in the kitchen
- Excellent teamwork and communication skills to support a collaborative kitchen environment
- Flexibility to work on a full-time schedule and be available for on-site work
Job Qualifications
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and follow instructions accurately
- Strong attention to detail and commitment to maintaining cleanliness in the kitchen
- Excellent teamwork and communication skills to support a collaborative kitchen environment
- Flexibility to work on a full-time schedule and be available for on-site work
Job Duties
- Assist in the preparation of ingredients for cooking including washing peeling and chopping
- Follow recipes and portion control guidelines to ensure consistency in food quality
- Clean and maintain work areas equipment and utensils to uphold kitchen hygiene standards
- Collaborate with chefs and other kitchen team members to ensure timely and efficient food preparation
- Adhere to food safety and sanitation regulations at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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