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Prep Cook - Aramark F&B located at LEGOLAND CA Hotels - Legoland California Hotels

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $17.51 - $19.03
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
work/life resources
401(k) retirement plan
Paid Time Off
Parental leave

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. The company is deeply rooted in a commitment to service excellence and driven by a purpose to positively impact employees, partners, communities, and the planet. Aramark offers a dynamic and inclusive workplace where every employee is valued, respected, and given equal opportunity to grow professionally. With a focus on development, Aramark nurtures talent, fuels passion, and empowers individuals to achieve their fullest potential. The company is also committed to diversity and inclusion, ensuring non-discrimination on the basis of... Show More

Job Requirements

  • Frequent lifting, pushing, pulling, bending, squatting, and stooping
  • Expect constant walking and standing during shifts
  • Occasional crawling and climbing
  • Frequently lift and carry items weighing 20 to 40 pounds, including lifting trays over the shoulder
  • Ability to lift up to 60 pounds
  • The role will require wearing uniforms and Personal Protective Equipment (PPE)
  • Ability to work inside kitchen area, interacting with heated equipment, various foods, loud noise, chemicals and other at risk conditions
  • Exposure to extreme temperature changes
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
  • This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Qualifications

  • 1-2 years' experience as a cook or in a related role preferred
  • Able to pass a Food Handler certification exam
  • Sufficient education or training to read, write, count and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure
  • Available to work holidays and weekends as well as shorter or longer hours due to business volume

Job Duties

  • Works effectively with team members to deliver exceptional customer service, focusing on creating a positive experience for children and all guests
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc
  • Cook and prepare a variety of food according to production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses a variety of utensils including knives
  • Operate and care for equipment such as ovens, stoves, slicers, mixers, walk-ins, etc
  • Maintain a clean and organized work and storage area, including sweeping, mopping, washing, scrubbing, and polishing kitchen surfaces
  • Assist with catering and special events as needed
  • Adhere to the uniform policy
  • Adheres to Aramark and client companies, San Diego County, and OSHA safety policies and procedures for proper food safety, sanitation, storage and disposal

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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