Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $19.80
Work Schedule
Standard Hours
Benefits
Daily meal voucher
Bi-weekly pay
bonus incentives
Job Description
Blackstone Consulting, Inc. is a trusted and dynamic staffing agency specializing in providing exceptional workforce solutions to various industries, including food service, hospitality, healthcare, and more. With a strong commitment to connecting top talent with premier employers, Blackstone Consulting, Inc. prides itself on facilitating rewarding career opportunities and supporting client businesses through reliable staffing. Their client, Corporate Caffe, is a renowned food service establishment known for delivering quality meals with outstanding customer service in a fast-paced environment. Located in Elk Grove, CA, Corporate Caffe serves a diverse clientele and depends on skilled culinary professionals to maintain its high standards of food preparation and customer satisfaction.
Blackstone Consulting, Inc. is currently hiring Prep Cooks to join the Corporate Caffe team in Elk Grove, CA. This role offers a competitive wage of $19.80 per hour plus an $18 daily meal voucher, making it an attractive opportunity for culinary enthusiasts looking to grow their experience in a fast-paced, high-volume kitchen. The Prep Cook position is ideal for individuals passionate about food preparation, dedicated to maintaining cleanliness and safety standards, and motivated to provide exceptional service to customers.
As a Prep Cook at Corporate Caffe, you will be responsible for preparing and cooking foods that require short preparation times, following detailed recipes and instructions to ensure quality and consistency. You will be part of a team that values teamwork, efficiency, and culinary precision. Your day-to-day duties will include reading food orders, operating kitchen equipment, replenishing serving lines, and adhering to all health and sanitation regulations. This position requires individuals with a robust work ethic, the ability to work well under pressure, and excellent communication skills in English.
In addition to technical cooking skills, Blackstone Consulting, Inc. looks for candidates who demonstrate strong customer service experience and a history of working successfully in high-volume kitchens. Certification in food handling or sanitation methods, such as ServSafe, is preferred to ensure familiarity with food safety standards and guidelines. The role demands physical stamina as it involves extended periods of standing, moving, lifting up to 50 pounds, and performing various kitchen tasks such as peeling, cutting, and shredding ingredients.
This employment opportunity is an excellent chance for individuals seeking stable work with competitive pay and benefits in a supportive environment focused on professional growth. Employees will benefit from a structured work setting where compliance with HACCP standards and BCI regulations is paramount to the company culture. Blackstone Consulting, Inc. encourages all applicants who meet the qualifications to apply and invites those interested in joining a leading food service team to inquire with a recruiter for more detailed information about the role and workplace expectations.
Blackstone Consulting, Inc. is currently hiring Prep Cooks to join the Corporate Caffe team in Elk Grove, CA. This role offers a competitive wage of $19.80 per hour plus an $18 daily meal voucher, making it an attractive opportunity for culinary enthusiasts looking to grow their experience in a fast-paced, high-volume kitchen. The Prep Cook position is ideal for individuals passionate about food preparation, dedicated to maintaining cleanliness and safety standards, and motivated to provide exceptional service to customers.
As a Prep Cook at Corporate Caffe, you will be responsible for preparing and cooking foods that require short preparation times, following detailed recipes and instructions to ensure quality and consistency. You will be part of a team that values teamwork, efficiency, and culinary precision. Your day-to-day duties will include reading food orders, operating kitchen equipment, replenishing serving lines, and adhering to all health and sanitation regulations. This position requires individuals with a robust work ethic, the ability to work well under pressure, and excellent communication skills in English.
In addition to technical cooking skills, Blackstone Consulting, Inc. looks for candidates who demonstrate strong customer service experience and a history of working successfully in high-volume kitchens. Certification in food handling or sanitation methods, such as ServSafe, is preferred to ensure familiarity with food safety standards and guidelines. The role demands physical stamina as it involves extended periods of standing, moving, lifting up to 50 pounds, and performing various kitchen tasks such as peeling, cutting, and shredding ingredients.
This employment opportunity is an excellent chance for individuals seeking stable work with competitive pay and benefits in a supportive environment focused on professional growth. Employees will benefit from a structured work setting where compliance with HACCP standards and BCI regulations is paramount to the company culture. Blackstone Consulting, Inc. encourages all applicants who meet the qualifications to apply and invites those interested in joining a leading food service team to inquire with a recruiter for more detailed information about the role and workplace expectations.
Job Requirements
- Certificate in food handling or sanitation methods or ServSafe certified preferred
- experience in customer service
- strong work ethics
- demonstrated history of related food service experience
- prior cook experience within a fast pace or high volume environment
- ability to prepare and cook to order foods requiring short preparation time
- ability to read food orders or receive verbal instructions and prepare and cook food accordingly
- ability to perform progressive cooking
- ability to communicate verbally in English
- reliably commute or plan to relocate before starting work
Job Qualifications
- Certificate in food handling or sanitation methods or ServSafe certified preferred
- experience in customer service
- demonstrated history of related food service experience
- prior cook experience within a fast pace or high volume environment
- ability to prepare and cook to order foods requiring short preparation time
- ability to read food orders or receive verbal instructions and prepare and cook food accordingly
- ability to perform progressive cooking
- ability to communicate verbally in English
Job Duties
- Prepares and cooks to order foods requiring short preparation time
- reads food order or receives verbal instructions on food required by patron and prepares and cooks food according to instructions
- replenish the serving line
- performs fast food cooking and grill cooking duties
- provides the highest quality of service to customers
- follows basic recipes and product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs
- operates kitchen equipment to measure and mix ingredients, wash, peel, cut and shred fruits and vegetables, trim and cut meat, poultry or fish
- tastes products, reads menus, estimates food requirements, checks production and keeps records
- selects recipes per menu cycle, prepares bakery items, receives inventory, moves and lifts foodstuffs and supplies, prepares special diet meals
- cleans and sanitizes workstations and equipment
- sets steam tables and ensures proper serving of food
- practices clean as you go
- performs progressive cooking
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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