Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $23.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant brand specializing in Italian-American cuisine, known for its warm, welcoming atmosphere and rich, authentic flavors. As part of the Darden Restaurants family, Olive Garden prides itself on delivering a genuine Italian dining experience with its famous soups, sauces, pasta, and lasagna. The company has built a reputation based on high culinary standards and creating memorable experiences for its guests, emphasizing family values and teamwork in every restaurant location.
This opportunity at Olive Garden is for the role of a Prep Cook, a vital position that contributes directly to the quality and c... Show More
This opportunity at Olive Garden is for the role of a Prep Cook, a vital position that contributes directly to the quality and c... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food preparation or related kitchen work preferred
- ability to follow safety and sanitation protocols
- availability to work flexible schedules including weekends and holidays
- physical ability to stand for extended periods and perform kitchen tasks
- basic math and reading skills
- willingness to learn and grow within the company
Job Qualifications
- high school diploma or equivalent
- previous food preparation or kitchen experience preferred
- knowledge of food safety and sanitation standards
- strong attention to detail
- ability to follow recipes accurately
- good communication skills
- teamwork-oriented attitude
Job Duties
- prepare ingredients in accordance with recipes and quality standards
- maintain cleanliness and sanitation of the kitchen and prep areas
- assist chefs and kitchen staff with food preparation tasks
- adhere to safety and sanitation guidelines
- manage inventory and ensure proper storage of food items
- collaborate with team members to support kitchen operations
- monitor food quality and report any discrepancies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter