Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Salary
Rate:
Range $26,938.59 - $35,427.30
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden prides itself on offering guests an authentic Italian dining experience that includes signature dishes like soup, sauce, pasta, and lasagna. With a strong commitment to quality, Olive Garden emphasizes the importance of high standards in both food preparation and customer service. The company values teamwork and fosters a supportive environment often referred to as "family," where employees are encouraged to grow professionally and personally.
This position offers flexible schedules to support work-life balance, weekly pay, medical and dent... Show More
This position offers flexible schedules to support work-life balance, weekly pay, medical and dent... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including weekends and holidays
- Willingness to adhere to safety and sanitation standards
- Ability to stand for extended periods
- Strong attention to detail
- Good physical stamina
- Effective communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation or a similar role preferred
- Strong passion for cooking and food safety
- Ability to follow recipes and instructions accurately
- Good communication and teamwork skills
- Basic knowledge of kitchen safety and sanitation practices
Job Duties
- Prepare ingredients according to recipes and portion controls
- Maintain cleanliness and sanitation standards in the kitchen
- Assist in the execution of menu items with attention to detail
- Follow safety guidelines to ensure a safe working environment
- Collaborate with team members to facilitate smooth kitchen operations
- Adhere to company policies and procedures
- Participate in ongoing training to improve skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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