Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $35,620.00 - $42,231.50
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Benefits

health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining Discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Time Off
Referral program – refer a friend and earn a bonus

Job Description

Ruth's Chris Steak House is a renowned upscale American restaurant chain, established in 1965 and known for its legendary steaks and exceptional dining experiences. The restaurant has a long-standing reputation for delivering top-quality food and world-class service, emphasizing a team-oriented environment where employees are treated like family. Located at 13455 Maxella Ave, Marina Del Rey, CA 90292-8851, Ruth's Chris offers a supportive and dynamic workplace where team members can grow both personally and professionally. The company is passionate about creating special experiences for its guests by focusing on skilled craftsmanship and a welcoming atmosphere.

Now, Ruth's Chris Steak Hous... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a kitchen or food preparation role preferred
  • Ability to perform repetitive tasks accurately and efficiently
  • Capacity to stand for extended periods and work in a physically demanding environment
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Ability to follow health and safety regulations
  • Positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or a kitchen environment preferred
  • Basic knowledge of food safety and sanitation
  • Ability to follow detailed instructions and recipes
  • Strong attention to detail
  • Good communication and teamwork skills
  • Ability to work under pressure in a fast-paced environment

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • Ensure exceptional presentation by checking/dressing dishes before they are served
  • Showcase superior dexterity skills to operate cutting tools quickly and safely
  • Measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • Maintain a positive and professional approach with coworkers and customers
  • Thrive in a fast-paced environment
  • Be a true team player and work well with others

Job Location

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