Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Range $16.50 - $20.00
Benefits
health insurance eligibility when working an average of 30 hours per week
401(k) with competitive match
Dining Discounts
Employee assistance program
Training and exciting career growth opportunities
Paid Time Off
Referral program - refer a friend and earn a bonus
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned upscale steakhouse chain known for its premium-quality steaks and exceptional dining experiences. With its commitment to providing legendary hospitality, Ruth's Chris has grown into a celebrated name in the culinary world, maintaining a strong reputation for offering impeccable service in a welcoming and professional environment. The company values its team members as family, fostering a workplace culture that supports personal growth and professional development. Ruth's Chris is headquartered in Irvine, CA, and continues to expand its presence while maintaining high standards in food quality and customer satisfaction. As an employer,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Ability to work flexible hours including evenings and weekends
- Physical ability to stand for extended periods and perform kitchen tasks
- Basic knife skills and familiarity with kitchen safety protocols
- Ability to follow detailed instructions
- Strong attention to detail
Job Qualifications
- Experience in food preparation or culinary arts
- Knowledge of food safety and hygiene standards
- Ability to work in a fast-paced kitchen environment
- Excellent communication and teamwork skills
- High school diploma or equivalent preferred
- Positive attitude and willingness to learn
Job Duties
- Passionately prepare, portion, and/or cook food items to quality specifications
- Ensure exceptional presentation by checking/dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and customers
- Thrive in a fast-paced environment
- Be a true team player and work well with others
Job Location
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