Job Overview
Employment Type
Full-time
Benefits
competitive pay
Employee Discounts
Training and development opportunities
Positive work environment
flexible scheduling
Opportunities for advancement
health insurance options
Job Description
Arooga's is a well-established restaurant chain known for its vibrant atmosphere, quality food, and commitment to excellent customer service. With multiple locations, Arooga's specializes in delivering a diverse menu featuring classic American dishes alongside innovative culinary creations crafted to satisfy a variety of tastes. The company prides itself on maintaining a clean and safe dining environment while promoting an engaging and supportive work culture for its employees. As a part of the hospitality industry, Arooga's is dedicated to upholding high standards in food preparation, sanitation, and overall operational efficiency to ensure an exceptional guest experience at every visit.
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Job Requirements
- High school diploma or equivalent
- availability to work evenings, weekends and holidays
- ability to stand for extended periods
- ability to lift up to 50 pounds
- commitment to food safety and sanitation
- flexibility to work varied shifts
Job Qualifications
- Prior experience in a food preparation or kitchen role preferred
- knowledge of safe food handling and sanitation practices
- ability to work in a fast-paced environment
- strong organizational and time management skills
- ability to follow recipes and operational guidelines
- effective communication and teamwork skills
Job Duties
- Cleans and sanitizes the work area before, during and after shift
- practices sanitary and safe food handling at all times
- sets up work station
- prepares all food according to Arooga's recipes and specifications
- mentally prioritizes tasks to maximize use of time
- dates, labels and rotates all products
- completes all assigned prep work within assigned time lines
- works cook's line during high volume periods as directed by management
- completes assigned daily and weekly cleaning projects
- completes other job duties as assigned by the Manager, KM, AKM, or KS
- executes shift with maximum skill and efficiency
- evening, weekend and holiday work is required
Job Location
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