Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

employee discount
flexible schedule
Health Insurance

Job Description

Twelve Restaurant & Bar is a family owned and operated upscale-casual restaurant that has been serving the west Wichita community since its founding in 2013. Known affectionately as the \Cheers\ of west Wichita, this establishment prides itself on creating a welcoming environment where guests are treated like family. The restaurant has built a reputation for exceptional service and a 100 percent from scratch menu that highlights the culinary creativity and dedication of its staff. Each dish is crafted with fresh, high-quality ingredients, showcasing both classic and innovative flavors that keep patrons coming back for more. Being family owned, Twelve Restaurant & Bar fosters a close-knit atmosphere among its employees, making it a special place to work for anyone passionate about food and hospitality.

The role of Prep Cook at Twelve Restaurant & Bar plays a crucial part in maintaining the high standards of the kitchen and ensuring guests receive the excellent dining experience they expect. This position requires someone who is meticulous with details and highly motivated in their culinary craft. Prep cooks are responsible for preparing all elements that go into the restaurant's signature recipes, including making dressings, breads, sauces, and pastas completely from scratch. This role not only demands technical skill but also teamwork and communication, as prep cooks work closely with chefs, kitchen managers, and fellow kitchen staff to prioritize tasks and maintain a smooth and efficient workflow.

This position offers both full-time and part-time employment opportunities and features flexible scheduling options to fit various lifestyle needs. The wage ranges from $14.00 to $16.00 per hour, reflecting the value of the skills and dedication required. Beyond the hands-on food preparation, prep cooks are expected to uphold health and safety standards rigorously by participating in the proper stocking and rotation of ingredients, cleaning kitchen surfaces, and maintaining an organized and sanitary workstation. They also assist with dish areas and overall kitchen cleanliness, making this a multifaceted role that is vital to the restaurant’s daily success.

Twelve Restaurant & Bar truly invests in its employees by creating a family-like environment and offering benefits such as employee discounts, health insurance, and flexible schedules. This opportunity is ideal for individuals passionate about culinary arts who wish to grow within a supportive and dynamic restaurant setting.

Job Requirements

  • Open availability
  • Basic knife skills
  • Knowledge of basic cooking equipment
  • Ability to follow health and safety guidelines
  • Ability to work collaboratively within a team
  • Reliable and punctual
  • No formal education required

Job Qualifications

  • Basic knife skills
  • Knowledge of basic cooking equipment
  • Ability to work in a fast-paced kitchen environment
  • Strong communication skills
  • Ability to maintain cleanliness and sanitation standards
  • Flexibility to work varied shifts including weekends and holidays

Job Duties

  • Prepare all sauces, veggies, breads etc. according to recipe and in a timely manner
  • Participate in stocking and rotating of all products to ensure freshness and following health and safety guidelines
  • Communicate with chef and coworkers to ensure a productive and smooth work environment
  • Work with chef and kitchen manager to identify priorities on prep shifts to ensure all members of the team are working towards a common goal of fresh, properly made items
  • Maintain a clean and sanitary work station
  • Participate in cleanliness of all kitchen surfaces, equipment and floors
  • Help with maintaining a clean and sanitary dish area

Job Criteria

Experience

No experience required


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