Prep Cook

Gateway Riverboat Cruises is a well-established and iconic operator situated on the St. Louis riverfront, providing unique cruise experiences that combine entertainment, dining, and sightseeing. The company operates vessels along the Mississippi River and the Missouri River, delivering memorable excursions to residents and tourists alike. Known for its commitment to excellent customer service and high-quality food offerings, Gateway Riverboat Cruises represents a prominent leisure destination in the St. Louis area. The organization values professionalism, teamwork, and safety as core principles that guide daily operations. They provide seasonal employment opportunities, emphasizing growth and development in a dynamic and enjoyable environment.\n\nThe position of Prep Cook within Gateway Riverboat Cruises is an essential role supporting the kitchen staff on their riverboats and cafes, including the Paddlewheel Cafe and Arch Cafe. This seasonal role pays $16.75 per hour and involves crucial responsibilities such as preparing ingredients, setting up workstations, maintaining sanitation standards, assisting with food preparation tasks, and supporting the overall food service workflow on board the vessels. Prep Cooks are instrumental in ensuring that meals are prepared efficiently and hygienically, adhering to both FDA and St. Louis Health Department regulations. The job requires multitasking under fast-paced conditions, working indoors and outdoors aboard moving boats, and maintaining a clean and orderly kitchen environment. This role offers an enriching experience for individuals interested in culinary arts, hospitality, or food service, and it involves interaction with team members and guests, fostering good communication and teamwork. Employees receive a free Metro Transit pass, free parking, paid time off eligibility, meal and merchandise discounts, two riverboat cruise tickets, and a $500 hiring incentive payout over 150 days. This job encourages professional growth, well-being, and provides a unique setting on the iconic St. Louis riverfront. Those who enjoy dynamic environments and are committed to quality food preparation will find this seasonal Prep Cook role rewarding and engaging.